Lampasas, TX —
OSHA Injury Report: AdventHealth Rollins Brook
Injury · Other recordable case
At a glance
On , an injury at AdventHealth Rollins Brook in Lampasas, TX 76550 resulted in other recordable case. Employee was mE Nutrition Srvce Spclst RBCH in general medical and surgical hospitals.
Where did this happen?
- Establishment
- AdventHealth Rollins Brook
- Parent company
- AdventHealth
- Street
- 608 N. Key Ave.
- City
- Lampasas
- State
- TX
- ZIP
- 76550
- On-site location
- Kitchen
What was the outcome?
- Outcome
- Other recordable case (code 4)
- Type
- Injury (code 1)
Before the incident
I was serving a to go meal for an employe as the mash potatoe scoop broke and flung the hot mashed potatoes in the center of my face. I immediatly went to the restroom and cleaned the surface near both eyes as I notice that I had a burn on my left side of my nose as well as redness around both eyes with severe pain in the affected area
What happened
I was serving a to go meal for an employe as the mash potatoe scoop broke and flung the hot mashed potatoes in the center of my face. I immediatly went to the restroom and cleaned the surface near both eyes as I notice that I had a burn on my left side of my nose as well as redness around both eyes with severe pain in the affected area
Injury or illness
No Injury Equipment Related
Object or substance involved
I was serving a to go meal for an employe as the mash potatoe scoop broke and flung the hot mashed potatoes in the center of my face. I immediatly went to the restroom and cleaned the surface near both eyes as I notice that I had a burn on my left side of my nose as well as redness around both eyes with severe pain in the affected area
Summary line
I was serving a to go meal for an employe as the mash potatoe scoop broke and flung the hot mashed potatoes in the center of my face. I immediatly went to the restroom and cleaned the surface near both eyes as I notice that I had a burn on my left side of
Employee and industry
- Job description
- ME Nutrition Srvce Spclst RBCH
- SOC code
- 29-1031 — Dietitians and Nutritionists
- NAICS code
- 622110 — General medical and surgical hospitals
- NAICS vintage
- 2022
- Avg employees
- 90
- Total hours worked
- 144925
- EIN
- 742225672
- Establishment ID
- 62992
- Employer case #
- WCRBCH0116
When (timing detail)
- Date of incident
- Shift started
- 6:00:00.000
- Time of incident
- 11:25:00.000
- Submitted
- 01MAR24:16:51:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year unspecified. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.