San Antonio, TX —
OSHA Injury Report: Sterling Foods
Injury · Job transfer or restriction
At a glance
On , an injury at Sterling Foods in San Antonio, TX 78216 resulted in job transfer or restriction. Employee was sanitation in bakery products, fresh (i.e., bread, cakes, doughnuts, pastries), made in commercial bakeries.
Where did this happen?
- Establishment
- Sterling Foods
- Parent company
- Sterling BV
- Street
- 1075 Arian Parkway
- City
- San Antonio
- State
- TX
- ZIP
- 78216
- On-site location
- Sanitation washroom
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 9
Before the incident
Cleaning buckets while not wearing PPE burnt R forearm (2nd degree)
What happened
Spilled cleaning water on R forearm
Injury or illness
2nd degree R Forearm burn
Object or substance involved
Whisper in diluted form no PPE
Summary line
2nd degree burn R forearm was not wearing PPE and burnt r Forearm
Employee and industry
- Job description
- Sanitation
- SOC code
- 9999 — Uncoded
- NAICS code
- 311812 — Bakery products, fresh (i.e., bread, cakes, doughnuts, pastries), made in commercial bakeries
- NAICS vintage
- 2022
- Avg employees
- 451
- Total hours worked
- 1204628
- EIN
- 811791939
- Establishment ID
- 672847
- Employer case #
- 3
When (timing detail)
- Date of incident
- Shift started
- 5:00:00.000
- Time of incident
- 12:00:00.000
- Submitted
- 01MAR24:19:28:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year unspecified. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.