Safety Incidents OSHA Severe Injury Reports · 2015–2025
2,276,768Injury reports 135,424Establishments Most recent incident 2025-12-31

OSHA Injury Report: Koch Foods-Gainesville

Injury · Job transfer or restriction

On , an injury at Koch Foods-Gainesville in 950 Industrial Blvd, Gainesville, GA 30501 resulted in job transfer or restriction. Employee was first Cutter in chickens, processing, fresh, frozen, canned, or cooked (except baby and pet food).

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Parent company
Koch Foods
Street
950 Industrial Blvd
City
Gainesville
State
GA
ZIP
30501
On-site location
First Cut Area
Outcome
Job transfer or restriction (code 3)
Type
Injury (code 1)
Days restricted or transferred
10

Cutting on the line.

I was first cutting. when I noticed there was no wing to cut instead I the breast using force and then I felt my finger hurt. (left Thumb pain)

Left Thumb show triggering of her thumb with tenderness at the base.

RM- Repetitive Motion

The employee was cutting on the line and felt pain

Job description
First Cutter
SOC code
51-3022: Meat, Poultry, and Fish Cutters and Trimmers
NAICS code
311615: Chickens, processing, fresh, frozen, canned, or cooked (except baby and pet food)
NAICS vintage
2022
Employees at this establishment (2023 average)
350
Hours worked at this establishment (2023 total)
905,876
EIN
364302275
Establishment ID
1083116
Employer case #
1
Date of incident
Time of incident
Not known — the employer filed this case without a time of day.
Filing year
2023
Submitted to OSHA
2024-01-25

View Koch Foods-Gainesville's full OSHA safety record →

Data from OSHA ITA Form 300/301 electronic submissions, filing year 2023. ITA Case Detail records are establishment-reported submissions, not OSHA inspections, so no per-record IMIS deep link exists.

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