Evansville, IN —
OSHA Injury Report: Ameriqual Foods
Injury · Other recordable case
At a glance
On , an injury at Ameriqual Foods in Evansville, IN 47725 resulted in other recordable case. Employee was foods Batcher Level in gravy canning.
Where did this happen?
- Establishment
- Ameriqual Foods
- Parent company
- Ameriqual Group LLC
- Street
- 18200 Highway 41 North
- City
- Evansville
- State
- IN
- ZIP
- 47725
- On-site location
- Downstairs coldroom
What was the outcome?
- Outcome
- Other recordable case (code 4)
- Type
- Injury (code 1)
Before the incident
load a tote of IQF beef
What happened
He was trying to break down beef with a stainless steel cooking paddle not in proper position.
Injury or illness
Strain Sprain - Standard Work Acute; Body Part(s):: Shoulder(s)(Left)
Object or substance involved
chopper and frozen beef
Summary line
Nature of Injury Illness:: Strain Sprain - Standard Work Acute; Cause of Injury Illness::Awkward Postures; Body Part(s):: Shoulder(s)(Left); Object Substance:: He was using the chopper to trying to break down the frozen beef.
Employee and industry
- Job description
- Foods Batcher Level
- SOC code
- 51-3021 — Butchers and Meat Cutters
- NAICS code
- 311422 — Gravy canning
- NAICS vintage
- 2022
- Avg employees
- 770
- Total hours worked
- 1474730
- EIN
- 352110138
- Establishment ID
- 220181
- Employer case #
- USAMERIQUA
When (timing detail)
- Date of incident
- Shift started
- 14:00:00.000
- Time of incident
- 16:00:00.000
- Submitted
- 03MAR24:04:13:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year unspecified. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.