Chicago, IL ·
OSHA Injury Report: V&V Supremo Foods, Inc. - 21st ST
Injury · Days away from work
At a glance
On , an injury at V&V Supremo Foods, Inc. - 21st ST in 1934 W 21st ST, Chicago, IL 60608 resulted in days away from work. Employee was ayleen Castillo in cheese, cottage, manufacturing.
Where did this happen?
- Establishment
- V&V Supremo Foods, Inc. - 21st ST
- Parent company
- V&V Supremo Foods, Inc.
- Street
- 1934 W 21st ST
- City
- Chicago
- State
- IL
- ZIP
- 60608
- On-site location
- production floor Vemag#4
What was the outcome?
- Outcome
- Days away from work (code 2)
- Type
- Injury (code 1)
- Days away from work
- 1
Before the incident
EE was changing over from QF [REDACTED] to [REDACTED]
What happened
Hose fell on EE wrist
Injury or illness
contusion
Object or substance involved
hose
Summary line
[REDACTED]
Employee and industry
- Job description
- Ayleen Castillo
- SOC code
- 9999: Uncoded
- NAICS code
- 311511: Cheese, cottage, manufacturing
- NAICS vintage
- 2022
- Employees at this establishment (2023 average)
- 90
- Hours worked at this establishment (2023 total)
- 157,500
- EIN
- 362653261
- Establishment ID
- 1030067
- Employer case #
- 84713562
When (timing detail)
- Date of incident
- Time of incident
- 10:20
- Filing year
- 2023
- Submitted to OSHA
- 2024-03-04
More injuries at V&V Supremo Foods, Inc. - 21st ST
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Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2023. ITA Case Detail records are establishment-reported submissions, not OSHA inspections, so no per-record IMIS deep link exists.
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