Carlsbad, CA —
OSHA Injury Report: Cape Rey Carlsbad, A Hilton Resort
Injury · Job transfer or restriction
At a glance
On , an injury at Cape Rey Carlsbad, A Hilton Resort in Carlsbad, CA 92011 resulted in job transfer or restriction. Employee was line cook in hotel management services (i.e., providing management and operating staff to run hotel).
Where did this happen?
- Establishment
- Cape Rey Carlsbad, A Hilton Resort
- Parent company
- Davidson Hotel Company LLC
- Street
- 1 Ponto Road
- City
- Carlsbad
- State
- CA
- ZIP
- 92011
- On-site location
- chandler's kitchen
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 3
Before the incident
Shucking oysters with an oyster knife.
What happened
While shucking oysters the knife broke and he cut his right forearm.
Injury or illness
laceration to the right forearm
Object or substance involved
knife broke
Summary line
While shucking oysters knife broke and cut his hand.
Employee and industry
- Job description
- line cook
- SOC code
- 9999 — Uncoded
- NAICS code
- 721110 — Hotel management services (i.e., providing management and operating staff to run hotel)
- NAICS vintage
- 2012
- Avg employees
- 193
- Total hours worked
- 246465
- EIN
- 203747936
- Establishment ID
- 313803
- Employer case #
- 2
When (timing detail)
- Date of incident
- Shift started
- 1:52
- Time of incident
- 4:15
- Filing year
- 2024
- Submitted
- 10JAN2025:15:48:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2024. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.