Waianae, HI ·
OSHA Injury Report: Tamura Superette, Inc.
Injury · Days away from work
At a glance
On , an injury at Tamura Superette, Inc. in 86-032 Farrington HWY, Waianae, HI 96792 resulted in days away from work. Employee was meat Clerk and Rotisserie Prep in supermarkets.
Where did this happen?
- Establishment
- Tamura Superette, Inc.
- Parent company
- Tamura Superette, Inc.
- Street
- 86-032 Farrington HWY
- City
- Waianae
- State
- HI
- ZIP
- 96792
- On-site location
- Meat department work station.
What was the outcome?
- Outcome
- Days away from work (code 2)
- Type
- Injury (code 1)
- Days away from work
- 25
- Days restricted or transferred
- 12
Before the incident
Employee was cleaning fish.
What happened
The fish spine went through his glove and punctured underneath his right thumb.
Injury or illness
Right thumb cellulitis.
Object or substance involved
Fish spine.
Summary line
Right thumb cellulitis.
Employee and industry
- Job description
- Meat Clerk and Rotisserie Prep
- SOC code
- 35-2021: Food Preparation Workers
- NAICS code
- 445110: Supermarkets
- NAICS vintage
- 2012
- Employees at this establishment (2024 average)
- 121
- Hours worked at this establishment (2024 total)
- 215,294
- EIN
- 990110233
- Establishment ID
- 442208
- Employer case #
- ICC0016889
When (timing detail)
- Date of incident
- Shift started
- 06:00
- Time of incident
- 10:00
- Filing year
- 2024
- Submitted to OSHA
- 2025-01-16
More injuries at Tamura Superette, Inc.
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Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2024. ITA Case Detail records are establishment-reported submissions, not OSHA inspections, so no per-record IMIS deep link exists.
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