Safety Incidents OSHA Severe Injury Reports · 2015–2025
2,276,768Injury reports 135,424Establishments Most recent incident 2025-12-31

OSHA Injury Report: The Gluten Free Baking Company

Injury · Other recordable case

On , an injury at The Gluten Free Baking Company in 9474 SW Tualatin-Sherwood Rd, Tualatin, OR 97062 resulted in other recordable case. Employee was oven Operator in bagels made in commercial bakeries.

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Parent company
The Gluten Free Baking Company
Street
9474 SW Tualatin-Sherwood Rd
City
Tualatin
State
OR
ZIP
97062
On-site location
Vmag area
Outcome
Other recordable case (code 4)
Type
Injury (code 1)

Working with pan with hot dog buns.

Employee grabbed pan when another employee grabbed the same pan to fast from other person 's hand. The employee let go of the pan causing employee to smash her left pinky between the two pans.

Smashed left pinky finger.

Pans and rack

Bruised left pinky finger- between pan & rack

Job description
Oven Operator
SOC code
51-3091: Food and Tobacco Roasting, Baking, and Drying Machine Operators and Tenders
NAICS code
311812: Bagels made in commercial bakeries
NAICS vintage
2022
Employees at this establishment (2024 average)
53
Hours worked at this establishment (2024 total)
111,945
EIN
460602900
Establishment ID
1257515
Employer case #
05
Date of incident
Shift started
17:30
Time of incident
02:30
Filing year
2024
Submitted to OSHA
2025-01-22

View The Gluten Free Baking Company's full OSHA safety record →

Data from OSHA ITA Form 300/301 electronic submissions, filing year 2024. ITA Case Detail records are establishment-reported submissions, not OSHA inspections, so no per-record IMIS deep link exists.

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