Washington, MO ·
OSHA Injury Report: Frick's Quality Meats
Injury · Job transfer or restriction
At a glance
On , an injury at Frick's Quality Meats in 360 M E Frick Drive, Washington, MO 63090 resulted in job transfer or restriction. Employee was sanitation associate in processed meats manufacturing.
Where did this happen?
- Establishment
- Frick's Quality Meats
- Parent company
- Frick's Quality Meats
- Street
- 360 M E Frick Drive
- City
- Washington
- State
- MO
- ZIP
- 63090
- On-site location
- Boneless Line Raw
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 7
Before the incident
Performing pre-rinse on equipment in Raw Dept.
What happened
Employee slipped on a piece of raw meat and twisted his right ankle.
Injury or illness
Right ankle sprain.
Object or substance involved
Piece of raw meat concrete floor.
Summary line
Employee was pre-rinsing on macerator slipped on a piece of raw meat twisted right ankle.
Employee and industry
- Job description
- Sanitation associate
- SOC code
- 53-7061: Cleaners of Vehicles and Equipment
- NAICS code
- 311612: Processed meats manufacturing
- NAICS vintage
- 2022
- Employees at this establishment (2024 average)
- 288
- Hours worked at this establishment (2024 total)
- 591,205
- EIN
- 430728644
- Establishment ID
- 1082300
- Employer case #
- 25
When (timing detail)
- Date of incident
- Shift started
- 22:40
- Time of incident
- 23:25
- Filing year
- 2024
- Submitted to OSHA
- 2025-01-23
More injuries at Frick's Quality Meats
View Frick's Quality Meats's full OSHA safety record →
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Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2024. ITA Case Detail records are establishment-reported submissions, not OSHA inspections, so no per-record IMIS deep link exists.
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