Safety Incidents OSHA Severe Injury Reports · 2015–2025
2,276,768Injury reports 135,424Establishments Most recent incident 2025-12-31

OSHA Injury Report: VAN LAW FOOD PRODUCTS, INC.

Injury · Job transfer or restriction

On , an injury at VAN LAW FOOD PRODUCTS, INC. in 2325 Moore Ave., Fullerton, CA 92833 resulted in job transfer or restriction. Employee was batcher helper in salad dressings manufacturing.

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Parent company
Stir Foods
Street
2325 Moore Ave.
City
Fullerton
State
CA
ZIP
92833
On-site location
Production Floor
Outcome
Job transfer or restriction (code 3)
Type
Injury (code 1)
Days restricted or transferred
11

Batching product.

Employee opened the kettle hatch before shutting down the steam and was burned by the steam.

Burn to the right forearm.

Kettle steam.

Employee opened the kettle and the steam that was trapped inside the kettle burned his right wrist.

Job description
BATCHER HELPER
SOC code
9999: Uncoded
NAICS code
311941: Salad dressings manufacturing
NAICS vintage
2022
Employees at this establishment (2024 average)
325
Hours worked at this establishment (2024 total)
696,402
EIN
953127057
Establishment ID
1103299
Employer case #
Fullerton2
Date of incident
Shift started
06:00
Time of incident
08:20
Filing year
2024
Submitted to OSHA
2025-01-24

View VAN LAW Food Products, INC.'s full OSHA safety record →

Data from OSHA ITA Form 300/301 electronic submissions, filing year 2024. ITA Case Detail records are establishment-reported submissions, not OSHA inspections, so no per-record IMIS deep link exists.

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