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Safety Incidents OSHA Severe Injury Reports · 2015–2025

OSHA Injury Report: Buckhead Meat & Seafood of Ohio

Injury · Other recordable case

On , an injury at Buckhead Meat & Seafood of Ohio in Northwood, OH 43619 resulted in other recordable case. Employee was meat Cutter in beef, primal and sub-primal cuts, made from purchased carcasses.

Establishment
Buckhead Meat & Seafood of Ohio
Street
2657 Tracy Road
City
Northwood
State
OH
ZIP
43619
On-site location
Turketta Area
Outcome
Other recordable case (code 4)
Type
Injury (code 1)

Lifting a 3 gallon bucket of brine to pour into hopper.

While lifting the bucket of brine the employee stated that he felt pain shoot across his back.

Strain of thoracic region.

3 gallon bucket of brine solution.

Strain of thoracic region from picking up a pail of brine solution.

Job description
Meat Cutter
SOC code
51-3021 — Butchers and Meat Cutters
NAICS code
311612 — Beef, primal and sub-primal cuts, made from purchased carcasses
NAICS vintage
2022
Avg employees
102
Total hours worked
181979
EIN
760622434
Establishment ID
118401
Employer case #
338367
Date of incident
Shift started
7:00:00.000
Time of incident
9:45:00.000
Submitted
08JAN24:18:40:00

Data from OSHA ITA Form 300/301 electronic submissions, filing year unspecified. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.