Gainesville, GA ·
OSHA Injury Report: GC05 RTE White Sulphur, Gold Creek Foods LLC,
Injury · Days away from work
At a glance
On , an injury at GC05 RTE White Sulphur, Gold Creek Foods LLC, in 2255 White Sulphur Rd., Gainesville, GA 30501 resulted in days away from work. Employee was fryer Operator in chickens, processing, fresh, frozen, canned, or cooked (except baby and pet food).
Where did this happen?
- Establishment
- GC05 RTE White Sulphur, Gold Creek Foods LLC,
- Parent company
- Gold Creek Foods, LLC
- Street
- 2255 White Sulphur Rd.
- City
- Gainesville
- State
- GA
- ZIP
- 30501
- On-site location
- Line 2 Fryer
What was the outcome?
- Outcome
- Days away from work (code 2)
- Type
- Injury (code 1)
- Days away from work
- 134
Before the incident
Clearing blockage by blowing air through the pipeline.
What happened
At around [REDACTED] the employee identified a potential blockage in the pipeline that circulates oil from the fryer to the oil filter machine. To resolve this he first ensured the air line was closed and opened valve [REDACTED] which connects the fryer 's oil pipeline to the air line. He then proceeded to the main air valve [REDACTED] positioned in a safe area to clear any blockages by blowing air through the pipeline. After activating [REDACTED] the employee returned to [REDACTED] located near the fryer. The sequence of actions that followed is not entirely clear but it is believed that the employee left the air line pressurized. He then closed and then reopened the [REDACTED] valve which connects the pressurized air line to the fryer 's pipeline. Upon reopening [REDACTED]
Injury or illness
Thermal Burn to Left and Right Back Left and Right Ear Right Hand Left and Right Head Left and Right Neck Left and Right Shoulder
Object or substance involved
Ejecting oil
Summary line
Thermal Burn to Left and Right Back Left and Right Ear Right Hand Left and Right Head Left and Right Neck Left and Right Shoulder caused by Ejecting oil
Employee and industry
- Job description
- Fryer Operator
- SOC code
- 51-3022: Meat, Poultry, and Fish Cutters and Trimmers
- NAICS code
- 311615: Chickens, processing, fresh, frozen, canned, or cooked (except baby and pet food)
- NAICS vintage
- 2012
- Employees at this establishment (2024 average)
- 206
- Hours worked at this establishment (2024 total)
- 938,706
- EIN
- 352209312
- Establishment ID
- 827188
- Employer case #
- IN-2024042
When (timing detail)
- Date of incident
- Shift started
- 07:30
- Time of incident
- 07:45
- Filing year
- 2024
- Submitted to OSHA
- 2025-01-28
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Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2024. ITA Case Detail records are establishment-reported submissions, not OSHA inspections, so no per-record IMIS deep link exists.
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