CAMILLA, GA —
OSHA Inspection: BIG BOY MEATS, INC.
Planned inspection · Safety discipline
At a glance
On , OSHA opened a planned safety inspection of BIG BOY MEATS, INC. in NEWTON RD., CAMILLA, GA 31730 (NAICS 000000). OSHA activity number 1959865.
Where did this inspection happen?
- Establishment
- BIG BOY MEATS, INC.
- Site address
- NEWTON RD.
- City
- CAMILLA
- State
- GA
- ZIP
- 31730
- Mailing
- P.O. BOX 268 NEWTON RD., CAMILLA, GA 31730
What kind of inspection was it?
- Inspection type
- Planned (H)
- Scope
- Records only (C)
- Discipline
- Safety
- Advance notice
- No
- Union status
- B
When did the case open and close?
- Opened
- Closing conference
- Case closed
- Data loaded
Establishment context
- NAICS code
- 000000
- SIC code (legacy)
- 2011
- Employees
- 11
- Ownership type
- A
- Industry flags
- Manufacturing safety.
Citations
No citations on file for this inspection. OSHA's citation feed is backfilled in rolling windows; this inspection may have been closed without violations, or its citation rows may not have been ingested yet.
More inspections at BIG BOY MEATS, INC.
Camilla, GA—1977-05-17
BIG BOY MEATS INC
Camilla, GA—1974-08-05
BIG BOY MEATS INC
Camilla, GA—1974-07-02
BIG BOY MEATS INC
View BIG BOY MEATS, INC.'s full OSHA safety record →
More inspections in this industry (NAICS 000000)
PERRIS, CA—2002-12-11
GOLDEN STATE BORING AND PIPE JACKING INC
DES MOINES, IA—2002-12-10
M.E.D.A., INC.
GLEN ELLYN, IL—2002-11-19
WILLIAMS DEVELOPMENT, LTD.
MARTINEZ, CA—2002-10-24
PUBLIC STORAGE INC.
ROSEVILLE, CA—2002-09-26
BARNHART CONSTRUCTION
More inspections in GA
METTER, GA—2026-07-10
M.A.P.C CONSTRUCTION, LLC
METTER, GA—2026-07-10
C. MERRILL CONSTRUCTION, LLC
FAIRBURN, GA—2026-07-09
WORMLEY BROTHERS ENTERPRISES, INC.
ATLANTA, GA—2026-07-09
ESV CONSTRUCTION LLC
CALHOUN, GA—2026-07-09
ROSS STORES, INC.
Source
This record is reproduced from the U.S. Department of Labor Open Data API (OSHA inspection dataset). The original IMIS detail view is available at OSHA's Establishment Search for activity number 1959865.