OSHA Inspection: MAC-CLARK RESTAURANTS INC

Issued

Oct 19, 2015

Abate by

Nov 13, 2015

Penalty

Initial $6,000 · Current $4,500 Reduced

General-duty citation text

29 CFR 1910.147(c)(1): The employer did not establish a program consisting of an energy control procedure, employee training and periodic inspections to ensure that before any employee performed any servicing or maintenance on a machine or equipment where the unexpected energizing, startup or release of stored energy could occur and cause injury, the machine or equipment shall be isolated from the energy source and rendered inoperative:       a)At the establishment, on or about 5/8/2015: The employer did not have a LOTO Program to protect employees against unexpected startup or uncompromised isolation of power source while conducting maintenance and cleaning of equipment, such as, but not limited to industrial appliances as: the Frymaster Fryer, Model BAMH 352 CSD, S/N9405LR0189.

Issued

Oct 19, 2015

Abate by

Oct 29, 2015

Penalty

Initial $4,000 · Current $3,000 Reduced

General-duty citation text

29 CFR 1910.157(g)(1): An educational program was not provided for all employees to familiarize them with the general principles of fire extinguisher use and the hazards involved with incipient stage fire fighting:      a) At the establishment, on or about 5/8/2015: The employer did not train its employees      in fire extinguisher use and hazards of incipient stage firefighting.         Abatement Note:  By this date the employer must either correct the alleged violation(s) or implement a Fire        Safety Policy, as outlined in 29 CFR 1910.38 and 29 CFR 1910.39 which includes the evacuation requirements of       29 CFR 1910.157(b).