Safety Incidents OSHA Severe Injury Reports · 2015–2025
5,189,992Inspections Most recent open 2026-07-18 Last loaded 2026-07-22

OSHA Inspection: BENI IGUANA'S SUSHI BAR & RESTAURANT

Complaint inspection · Health discipline

On , OSHA opened a complaint health inspection of BENI IGUANA'S SUSHI BAR & RESTAURANT in HAVENSIGHT MALL BUILDING 9, CHARLOTTE AMALIE, VI 00802, ST THOMAS, VI 00802 (NAICS 722110). OSHA activity number 340624204.

What this inspection record means

OSHA opens inspections for many reasons — routine scheduling under a national or local emphasis program, an employee complaint or referral, or a follow-up after a reported injury. Opening or conducting an inspection is not itself an allegation or a finding that this employer broke any rule; any findings appear as the citations listed below, and citations can be contested, reduced, or withdrawn.

Watch Beni Iguana'S Sushi BAR & Restaurant — free Get an email when a new federal OSHA severe-injury report for Beni Iguana'S Sushi BAR & Restaurant is published. One employer, no account, unsubscribe in one click.
Site address
HAVENSIGHT MALL BUILDING 9, CHARLOTTE AMALIE, VI 00802
City
ST THOMAS
State
VI
ZIP
00802
Mailing
HAVENSIGHT MALL BUILDING 9, CHARLOTTE AMALIE, VI 00802, ST THOMAS, VI 00802
Inspection type
Complaint (B)
Scope
Partial (B)
Discipline
Health
Advance notice
No
Union status
B
Opened
Closing conference
Case closed
Last modified
Data loaded
NAICS code
722110
Employees
12
Ownership type
A

4 citations on file for this inspection.

1910.151 C

Serious Gravity 1 1 instance 2 exposed
Issued
Jul 14, 2015
Abate by
Aug 28, 2015
Penalty
Initial $1,080 · Current $648 Reduced
29 CFR 1910.151(c): Where employees were exposed to injurious corrosive materials, suitable facilities for quick drenching or flushing of the eyes and body were not provided within the work area for immediate emergency use [ANSIZ358.1-2004]:     a. On or about 05/05/15, at the sinks area, at Beni Iguanas Sushi Bar & Restaurant, St. Thomas, VI.  An emergency eye wash station was not provided in the immediate area when employees used and/or handled Swisher corrosive products such as Multi-Temp Detergent 40012 (sodium hydroxide and potassium hydroxide) and Lo-Temp Sanitizer 40035-1 (sodium hypochlorite) during dishwashing and empty containers replacement operations.    NOTE:  Certification of abatement must be submitted for this citation item as required by 29 CFR 1903.19(c).
Recent events (2)
  • — I (S) $648
  • — Z (S) $1080

1910.1200 E01

Serious Gravity 1 1 instance 2 exposed
Issued
Jul 14, 2015
Abate by
Aug 28, 2015
Penalty
Initial $1,080 · Current $648 Reduced
29 CFR 1910.1200(e)(1): The employer did not develop, implement, and/or maintain at the workplace a written hazard communication program which describes how the criteria specified in 29 CFR 1910.1200(f), (g), and (h) will be met:     a. On or about 05/05/15, at the sinks area, at Beni Iguanas Sushi Bar & Restaurant, St. Thomas, VI. The employer did not develop a written hazard communication program to ensure safety data sheets availability related to Swisher corrosive products such as Multi-Temp Detergent 40012 (sodium hydroxide and potassium hydroxide) and Lo-Temp Sanitizer 40035-1 (sodium hypochlorite) and did not provide hazard communication requirements information to employees when using and/or handling those products during dishwashing and empty containers replacement operations.     NOTE:  Certification of abatement must be submitted for this citation item as required by 29 CFR 1903.19(c).
Recent events (2)
  • — I (S) $648
  • — Z (S) $1080

1910.1200 G01

Serious Gravity 1 1 instance 2 exposed
Issued
Jul 14, 2015
Abate by
Aug 28, 2015
Penalty
Initial $0 · Current $0
29 CFR 1910.1200(g)(1): Employers did not have a safety data sheet in the workplace for each hazardous chemical which they use  a. On or about 05/05/15, at the sinks area, at Beni Iguanas Sushi Bar & Restaurant, St. Thomas, VI. The employer did not have safety data sheets in the workplace for Swisher corrosive products such as Multi-Temp Detergent 40012 (sodium hydroxide and potassium hydroxide) and Lo-Temp Sanitizer 40035-1 (sodium hypochlorite) used and/or handled by employees during dishwashing and empty containers replacement operations.   NOTE:  Certification of abatement must be submitted for this citation item as required by 29 CFR 1903.19(c).
Recent events (2)
  • — I (S) $0
  • — Z (S) $0

1910.1200 H02 I

Serious Gravity 1 1 instance 2 exposed
Issued
Jul 14, 2015
Abate by
Aug 28, 2015
Penalty
Initial $0 · Current $0
29 CFR 1910.1200(h)(2)(i): The employer did not provide information to the employees on the requirements of the Hazard Communication Standard 29 CFR 1910.1200:  a. On or about 05/05/15, at the sinks area, at Beni Iguanas Sushi Bar & Restaurant, St. Thomas, VI. The employer did not provide information to the employees as to the requirements of having a written hazard communication program and safety data sheets for Swisher corrosive products such as Multi-Temp Detergent 40012 (sodium hydroxide and potassium hydroxide) and Lo-Temp Sanitizer 40035-1 (sodium hypochlorite) when used and/or handled by them during dishwashing and empty containers replacement operations.   NOTE:  Certification of abatement must be submitted for this citation item as required by 29 CFR 1903.19(c).
Recent events (2)
  • — I (S) $0
  • — Z (S) $0

View Beni Iguana'S Sushi BAR & Restaurant's full OSHA safety record →

This record is reproduced from the U.S. Department of Labor Open Data API (OSHA inspection dataset). The original IMIS detail view is available at OSHA's Establishment Search for activity number 340624204.

Look up any company's OSHA accident reports by company, or browse severe injury reports by year, state, and company.