Safety Incidents OSHA Severe Injury Reports · 2015–2025
5,189,992Inspections Most recent open 2026-07-18 Last loaded 2026-07-22

OSHA Inspection: TETI BAKERY USA, INC.

Complaint inspection · Safety discipline

On , OSHA opened a complaint safety inspection of TETI BAKERY USA, INC. in 99 HARRIS ST., FULTON, NY 13069 (NAICS 311812). OSHA activity number 340670595.

What this inspection record means

OSHA opens inspections for many reasons — routine scheduling under a national or local emphasis program, an employee complaint or referral, or a follow-up after a reported injury. Opening or conducting an inspection is not itself an allegation or a finding that this employer broke any rule; any findings appear as the citations listed below, and citations can be contested, reduced, or withdrawn.

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Site address
99 HARRIS ST.
City
FULTON
State
NY
ZIP
13069
Mailing
99 HARRIS STREET SUITE B, FULTON, NY 13069
Inspection type
Complaint (B)
Scope
Partial (B)
Discipline
Safety
Advance notice
No
Union status
B
Opened
Closing conference
Case closed
Last modified
Data loaded
NAICS code
311812
Employees
28
Ownership type
A

5 citations on file for this inspection.

1910.22 A02

Other-than-serious 1 instance 3 exposed
Issued
Jun 12, 2015
Abate by
Jun 24, 2015
Penalty
Initial $2,800 · Current $0 Reduced
29 CFR 1910.22(a)(2): Floor(s) of workroom(s) were not maintained in a clean and, so far as possible, a dry condition:    a) Mixing Room, on or about 5/29/2015: Floor were wet and slippery due to water dripping from the HVAC ducts and oil from the dough press, exposing employees to slips and falls.
Recent events (2)
  • — I (O) $0
  • — Z (S) $2800

1910.147 C01

Serious Gravity 5 1 instance 1 exposed
Issued
Jun 12, 2015
Abate by
Jul 30, 2015
Penalty
Initial $3,500 · Current $2,800 Reduced
29 CFR 1910.147(c)(1): The employer did not establish a program consisting of an energy control procedure, employee training and periodic inspections to ensure that before any employee performed any servicing or maintenance on a machine or equipment where the unexpected energizing, startup or release of stored energy could occur and cause injury, the machine or equipment shall be isolated from the energy source and rendered inoperative:    a) At the Facility, on or about 5/29/2015: No written documentation of an energy control program, procedures and training to utilize for the control of potentially hazardous energy for employees who perform servicing and/or maintenance on various machinery or equipment such as but not limited to: Press; Gas Oven.
Recent events (2)
  • — I (S) $2800
  • — Z (S) $3500

1910.1200 E01

Serious Gravity 5 1 instance 3 exposed
Issued
Jun 12, 2015
Abate by
Jul 30, 2015
Penalty
Initial $2,800 · Current $0 Reduced
29 CFR 1910.1200(e)(1): Employer had not developed or implemented a written hazard communication program included the requirements outlined in 29 CFR 1910.1200(e)(1)(i) and (e)(1)(ii):     a) At the facility, on or about 5/29/2015: A written hazard communication program was not developed for employees performing cleaning of the facility.
Recent events (2)
  • — I (S) $0
  • — Z (S) $2800

1910.219 C04 I

Serious Gravity 5 3 instances 4 exposed
Issued
Jun 12, 2015
Abate by
Jul 30, 2015
Penalty
Initial $2,800 · Current $2,800
29 CFR 1910.219(c)(4)(i): Unguarded projecting shaft end(s) did not present a smooth edge and end and projected more than one half the diameter of the shaft:  a) Mixing Room, on or about 5/29/2015: Employees were transferring dough to metal pans next to conveyor belt unguarded rotating shaft ends at the exit of the dough press.   b) Oven Room, on or about 5/29/2015: Employees were stretching dough on pans next to unguarded shaft ends before the oven entrance.   c) Oven Room, on or about 5/29/2015: Employee was removing cooked dough and locating it into a conveyor next to unguarded shaft ends at the oven exit.
Recent events (2)
  • — I (S) $2800
  • — Z (S) $2800

1910.305 A02 I

Other-than-serious 2 instances 4 exposed
Issued
Jun 12, 2015
Abate by
Jul 30, 2015
Penalty
Initial $0 · Current $0
29 CFR 1910.305(a)(2)(i): Temporary electrical power and lighting installation(s) 600 volts, nominal, or less were used in prohibited manners:   a) Mixing room, on or about 5/29/2015: Extension cords were used as permanent wiring to provide power to digital scales.  b) Oven Room, on or about 5/29/2015: Extension cord was used as permanent wiring to provide power to a pedestal fan.
Recent events (2)
  • — I (O) $0
  • — Z (O) $0

View Teti Bakery USA, INC.'s full OSHA safety record →

This record is reproduced from the U.S. Department of Labor Open Data API (OSHA inspection dataset). The original IMIS detail view is available at OSHA's Establishment Search for activity number 340670595.

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