Safety Incidents OSHA Severe Injury Reports · 2015–2025
5,189,992Inspections Most recent open 2026-07-18 Last loaded 2026-07-22

OSHA Inspection: SPRING HILL PASTRY SHOP, LLC

Planned inspection · Safety discipline

On , OSHA opened a planned safety inspection of SPRING HILL PASTRY SHOP, LLC in 600 CHESTNUT ST, CHARLESTON, WV 25309 (NAICS 311811). OSHA activity number 342812070.

What this inspection record means

OSHA opens inspections for many reasons — routine scheduling under a national or local emphasis program, an employee complaint or referral, or a follow-up after a reported injury. Opening or conducting an inspection is not itself an allegation or a finding that this employer broke any rule; any findings appear as the citations listed below, and citations can be contested, reduced, or withdrawn.

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Site address
600 CHESTNUT ST
City
CHARLESTON
State
WV
ZIP
25309
Mailing
600 CHESTNUT ST, CHARLESTON, WV 25309
Inspection type
Planned (H)
Scope
Partial (B)
Discipline
Safety
Advance notice
No
Union status
B
Opened
Closing conference
Case closed
Last modified
Data loaded
NAICS code
311811
Employees
20
Ownership type
A

2 citations on file for this inspection.

1910.212 A01

Serious Gravity 5 5 instances 2 exposed
Issued
Dec 21, 2017
Abate by
Mar 30, 2018
Penalty
Initial $4,346 · Current $2,173 Reduced
29 CFR 1910.212(a)(1): One or more methods of machine guarding was not provided to protect the operator and other employees in the machine area from hazards such as those created by point of operation, ingoing nip points, rotating parts, flying chips and sparks:    a) Mixing Area:  On or about December 6, 2017, and times prior, employees used the back rollers of a Moline Model 440 Sheeter to roll out dough for small bread rolls. The rollers were not guarded to protect employees from the rotating parts.
Recent events (2)
  • — I (S) $2173
  • — Z (S) $4346

1910.147 C01

Deleted Other-than-serious 1 instance 20 exposed
Issued
Dec 21, 2017
Abate by
Feb 9, 2018
Penalty
Initial $0 · Current $0
29 CFR 1910.147(c)(1): The employer did not establish a program consisting of an energy control procedure, employee training and periodic inspections to ensure that before any employee performed any servicing or maintenance on a machine or equipment where the unexpected energizing, startup or release of stored energy could occur and cause injury, the machine or equipment shall be isolated from the energy source and rendered inoperative:  a) Spring Hill Pastry Shop: On or about December 6, 2017 and times prior, the employer did not establish a energy control program to train affected employees in the purpose and use energy control procedures and the prohibitions related to attempts to reenergize machines or equipment that has been locked or tagged out.
Recent events (2)
  • — I (O) $0
  • — Z (O) $0

View Spring Hill Pastry Shop, LLC's full OSHA safety record →

This record is reproduced from the U.S. Department of Labor Open Data API (OSHA inspection dataset). The original IMIS detail view is available at OSHA's Establishment Search for activity number 342812070.

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