JUNCTION CITY, OR —
OSHA Inspection: 317719209 - 4 HIM FOOD GROUP LLC
Complaint inspection · Safety discipline
At a glance
On , OSHA opened a complaint safety inspection of 317719209 - 4 HIM FOOD GROUP LLC in 120 W 1ST AVE, JUNCTION CITY, OR 97448 (NAICS 311340). OSHA activity number 342863305.
OSHA opens inspections for many reasons — routine scheduling under a national or local emphasis program, an employee complaint or referral, or a follow-up after a reported injury. Opening or conducting an inspection is not itself an allegation or a finding that this employer broke any rule; any findings appear as the citations listed below, and citations can be contested, reduced, or withdrawn.
Where did this inspection happen?
- Establishment
- 317719209 - 4 HIM FOOD GROUP LLC
- Site address
- 120 W 1ST AVE
- City
- JUNCTION CITY
- State
- OR
- ZIP
- 97448
- Mailing
- 395 E 1ST AVE, JUNCTION CITY, OR 97448
What kind of inspection was it?
- Inspection type
- Complaint (B)
- Scope
- Partial (B)
- Discipline
- Safety
- Advance notice
- No
- Union status
- B
When did the case open and close?
- Opened
- Closing conference
- Case closed
- Last modified
- Data loaded
Establishment context
- NAICS code
- 311340
- SIC code (legacy)
- 2064
- Employees
- 70
- Ownership type
- A
Citations
3 citations on file for this inspection.
OAR 437-002-0227(4)(A)-3
- Issued
- Feb 6, 2018
- Abate by
- Jan 4, 2018
- Penalty
- Initial $1,750 · Current $1,750
Recent events (1)
- — Z (S) $1750
OAR 437-001-0765(1)-2
- Issued
- Feb 6, 2018
- Abate by
- Feb 16, 2018
- Penalty
- Initial $0 · Current $0
Recent events (1)
- — Z (O) $0
OAR 437-001-0700(14)(A)-2
- Issued
- Feb 6, 2018
- Abate by
- Feb 16, 2018
- Penalty
- Initial $100 · Current $100
Recent events (1)
- — Z (O) $100
More inspections in this industry (NAICS 311340)
More inspections in OR
Source
This record is reproduced from the U.S. Department of Labor Open Data API (OSHA inspection dataset). The original IMIS detail view is available at OSHA's Establishment Search for activity number 342863305.
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