Safety Incidents OSHA Severe Injury Reports · 2015–2025
5,189,992Inspections Most recent open 2026-07-18 Last loaded 2026-07-22

OSHA Inspection: DIP HOSPITALITY LLC

Follow-up inspection · Health discipline

On , OSHA opened a follow-up health inspection of DIP HOSPITALITY LLC in 901 DICK ROAD, CHEEKTOWAGA, NY 14225 (NAICS 721110). OSHA activity number 343109401.

What this inspection record means

OSHA opens inspections for many reasons — routine scheduling under a national or local emphasis program, an employee complaint or referral, or a follow-up after a reported injury. Opening or conducting an inspection is not itself an allegation or a finding that this employer broke any rule; any findings appear as the citations listed below, and citations can be contested, reduced, or withdrawn.

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Establishment
DIP HOSPITALITY LLC
Site address
901 DICK ROAD
City
CHEEKTOWAGA
State
NY
ZIP
14225
Mailing
901 DICK ROAD, CHEEKTOWAGA, NY 14225
Inspection type
Follow-up (F)
Scope
Partial (B)
Discipline
Health
Advance notice
No
Union status
B
Opened
Closing conference
Case closed
Last modified
Data loaded
NAICS code
721110
Employees
23
Ownership type
A

3 citations on file for this inspection.

1910.1200 E01

Repeat Gravity 1 1 instance 10 exposed
Issued
Jul 18, 2018
Abate by
Aug 20, 2018
Penalty
Initial $4,434 · Current $4,434
29 CFR 1910.1200(e)(1): The employer did not develop, implement, and/or maintain at the workplace a written hazard communication program which describes how the criteria specified in 29 CFR 1910.1200(f), (g), and (h) will be met:  a)  On or about 8/17/17, the employer did not develop, implement, and/or maintain at the workplace a written hazard communication program.  Employees in the hotel use chemicals such as, but not limited to, Spic & Span Disinfecting All-Purpose Spray & Glass Cleaner (contains hazardous chemicals such as ethanol and 2-aminoethanol), Comet Cleaner With Bleach (contains hazardous chemicals such as sodium hypochlorite and sodium hydroxide), and Mr. Clean Finished Floor Cleaner (contains a hazardous chemical such as alcohol ethoxylates).   A written program should include descriptions of how the criteria for:       1.   Labeling and other forms of warning;       2.   Safety Data Sheets AND       3.   Employee information and training will be met. Additionally, a list of hazardous chemicals known to be present in the workplace must be compiled.  Methods used to inform employees of the hazards associated with non-routine tasks and the informing of contractors of workplace hazard must also be addressed.  The written program must be made available upon request.  ABATEMENT CERTIFICATION REQUIRED  DIP Hospitality was previously cited for a violation of this occupational safety and health standard or its equivalent standard , which was contained in OSHA inspection number 1255985, citation number 1, item number 1a and was affirmed as a final order on 11/13/2017, with respect to a workplace located at 901 Dick Road Cheektowaga, NY 14225.
Recent events (1)
  • — Z (R) $4434

1910.1200 H01

Repeat Gravity 1 1 instance 10 exposed
Issued
Jul 18, 2018
Abate by
Aug 20, 2018
Penalty
Initial $0 · Current $0
29 CFR 1910.1200(h)(1): Employees were not provided effective information and training on hazardous chemicals in their work area at the time of their initial assignment and whenever a new hazard that the employees had not been previously trained about was introduced into their work area:  a) On or about 8/17/17, employees were not provided with effective information on hazardous chemicals in their work area.  Employees in the hotel use chemicals such as, but not limited to, Spic & Span Disinfecting All-Purpose Spray & Glass Cleaner (contains hazardous chemicals such as ethanol and 2-aminoethanol), Comet Cleaner With Bleach (contains hazardous chemicals such as sodium hypochlorite and sodium hydroxide), and Mr. Clean Finished Floor Cleaner (contains a hazardous chemical such as alcohol ethoxylates).    Employees shall be informed of:   1.     The requirements of this section: 2.     Any operations where hazardous chemicals are present; AND  3.     The location and availability of the written Hazard Communication Program, list(s) of hazardous chemicals and Safety Data Sheets.       Employee training shall include at least:  1.     Methods and observations that may be used to detect the presence or release of a hazardous chemical in the work area. 2.     The physical and health hazards of the chemicals in the work area.  3.     The measures employees can take to protect themselves such as specific procedures, appropriate work practices, emergency procedures and personal protective equipment to be used.  4.     The details of the employers Hazard Communication Program including an explanation of labeling systems, Safety Data Sheets and how employees can obtain and use the appropriate hazard information.   ABATEMENT CERTIFICATION REQUIRED  DIP Hospitality LLC was previously cited for a violation of this occupational safety and health standard or its equivalent standard , which was contained in OSHA inspection number 1255985, citation number 1, item number 1b and was affirmed as a final order on 11/13/2017, with respect to a workplace located at 901 Dick Road Cheektowaga, NY 14225.
Recent events (1)
  • — Z (R) $0

1910.1200 H03 IV

Repeat Gravity 1 1 instance 10 exposed
Issued
Jul 18, 2018
Abate by
Aug 20, 2018
Penalty
Initial $0 · Current $0
29 CFR 1910.1200(h)(3)(iv): Employee training did not include the details of the hazard communication program developed by the employer, including an explanation of the labeling system and the safety data sheet, and how employees can obtain and use the appropriate hazard information:  a)  On or about 8/17/17, employee training did not include the details of the hazard communication system including an explanation of the labeling system and the safety data sheet, and how employees can obtain and use the appropriate hazard information.  Hazardous chemicals used included , but were not limited to, Spic & Span Disinfecting All-Purpose Spray & Glass Cleaner (contains hazardous chemicals such as ethanol and 2-aminoethanol), Comet Cleaner With Bleach (contains hazardous chemicals such as sodium hypochlorite and sodium hydroxide), and Mr. Clean Finished Floor Cleaner (contains a hazardous chemical such as alcohol ethoxylates).   ABATEMENT CERTIFICATION REQUIRED  DIP Hospitality LLC was previously cited for a violation of this occupational safety and health standard or its equivalent standard, which was contained in OSHA inspection number 1255985, citation number 1, item number 1c and was affirmed as a final order on 11/13/2017, with respect to a workplace located at 901 Dick Road Cheektowaga, NY 14225.
Recent events (1)
  • — Z (R) $0

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This record is reproduced from the U.S. Department of Labor Open Data API (OSHA inspection dataset). The original IMIS detail view is available at OSHA's Establishment Search for activity number 343109401.

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