OSHA Inspection: PDKN RESTAURANT GROUP

Issued

Mar 7, 2019

Penalty

Initial $8,525 · Current $4,263 Reduced

General-duty citation text

29 CFR 1910.36(g)(2): Exit access(es) were not at least 28 inches (71.1 cm) wide at all points:    On or about 11/7/2018, at the kitchen area of Bokamper's Sport Bar & Grill, 3115 NE 32nd Ave, Fort Lauderdale, FL 33308, the passageway inside a storage/electrical room had a width of 20" approximately, exposing employees to the risk of being trapped in the event of a fire.

Issued

Mar 7, 2019

Penalty

Initial $5,115 · Current $2,558 Reduced

General-duty citation text

29 CFR 1910.151(c): Where employees were exposed to injurious corrosive materials, suitable facilities for quick drenching or flushing of the eyes and body were not provided within the work area for immediate emergency use:    On or about 11/7/2018, at the kitchen area of Bokamper's Sport Bar & Grill, 3115 NE 32nd Ave, Fort Lauderdale, FL 33308, employees worked with hazardous chemicals, such as, but not limited to; Lime-A-Away (with a pH of 0.1 to 0.2), Apex Power Plus a corrosive (with a pH of 11.1 to 11.8), Super Trump a corrosive (with a pH of 13.0 - 14.0), Monogram bleach disinfectant (with a pH of 12.5), without having a quick drenching or flushing of the eyes readily available.

Issued

Mar 7, 2019

Penalty

Initial $8,525 · Current $4,263 Reduced

General-duty citation text

29 CFR 1910.212(a)(1): Machine guarding was not provided to protect operator(s) and other employees from hazard(s) created by rotating parts:     On or about 10/27/2018, at the kitchen area of, Bokamper's Sport Bar & Grill, 3115 NE 32nd Ave, Fort Lauderdale, FL 33308, an employee was caught by the rotating blade of a food processor (i.e. Robo Coupe, Model RN2, Serial #2476087803G-10) while being operated with a bar interlocking switch system that was broken.

Issued

Mar 7, 2019

Abate by

Apr 22, 2019

Penalty

Initial $10,229 · Current $5,115 Reduced

General-duty citation text

29 CFR 1910.1200(e)(1): The employer did not develop, implement, and/or maintain at the workplace a written hazard communication program which describes how the criteria specified in 29 CFR 1910.1200(f), (g), and (h) will be met:     On or about 11/7/2018, at the kitchen area of Bokamper's Sport Bar & Grill, 3115 NE 32nd Ave, Fort Lauderdale, FL 33308, the employer did not develop and implement a written hazard communication program for employees who conduct cleaning activities and exposed to hazardous chemicals such as, but not limited to; Lime-A-Away (with a pH of 0.1 to 0.2), Apex Power Plus a corrosive (with a pH of 11.1 to 11.8), Super Trump a corrosive (with a pH of 13.0 - 14.0), Monogram bleach disinfectant (with a pH of 12.5), Stainless Steel Cleaner and Polisher, Antimicrobial Fruit and Vegetable Cleaner, and Oasis Multi Quat Sanitizer.

Issued

Mar 7, 2019

Penalty

Initial $0 · Current $0

General-duty citation text

29 CFR 1910.1200(g)(1): Employers did not have a safety data sheet in the workplace for each hazardous chemical which they use:  On or about 11/7/2018, at the kitchen area of Bokamper's Sport Bar & Grill, 3115 NE 32nd Ave, Fort Lauderdale, FL 33308, the employer did not have available the safety data sheets (SDS) for employees exposed to hazardous chemicals such as, but not limited to; Apex Power Plus a corrosive (with a pH of 11.1 to 11.8), Super Trump a corrosive (with a pH of 13.0 - 14.0), Monogram bleach disinfectant (with a pH of 12.5), Stainless steel cleaner, Antimicrobial Fruit and Vegetable Cleaner, and Oasis Multi Quat Sanitizer.

Issued

Mar 7, 2019

Abate by

Apr 22, 2019

Penalty

Initial $0 · Current $0

General-duty citation text

29 CFR 1910.1200(h)(1): Employees were not provided effective information and training on hazardous chemicals in their work area at the time of their initial assignment and whenever a new hazard that the employees had not been previously trained about was introduced into their work area:    On or about 11/7/2018, at the kitchen area of Bokamper's Sport Bar & Grill, 3115 NE 32nd Ave, Fort Lauderdale, FL 33308, employees were not provided with information and training for hazardous chemicals used for cleaning activities, such as, but not limited to; Lime-A-Away (with a pH of 0.1 to 0.2), Apex Power Plus a corrosive (with a pH of 11.1 to 11.8), Super Trump a corrosive (with a pH of 13.0 - 14.0), Monogram bleach disinfectant (with a pH of 12.0 to 12.5), Stainless steel cleaner, Antimicrobial Fruit and Vegetable Cleaner, and Oasis Multi Quat Sanitizer.

Issued

Mar 7, 2019

Abate by

Mar 14, 2019

Penalty

Initial $8,525 · Current $4,263 Reduced

General-duty citation text

29 CFR 1904.39(a)(2): The employer did not report an in-patient hospitalization, amputation, or loss of an eye as a result of a work-related incident to OSHA within twenty-four (24) hours:    On or about 11/2/2018, at the jobsite located Bokamper's Sport Bar & Grill, 3115 NE 32nd Ave, Fort Lauderdale, FL 33308, the employer did not report timely that an employee had suffered a partial amputation of two right hand fingers while working with a food processor on 10/27/2018.

Issued

Mar 7, 2019

Penalty

Initial $0 · Current $0

General-duty citation text

29 CFR 1910.28(b)(3)(ii): Each employee was not protected from tripping into or stepping into or through any hole that was less than 4 feet (1.2 m) above a lower level by covers or guardrail systems:  On or about 11/7/2018, at the kitchen area of Bokamper's Sport Bar & Grill, 3115 NE 32nd Ave, Fort Lauderdale, FL 33308, an employee was allowed to work within 12-inches of a floor drain that lacked a cover.

Issued

Mar 7, 2019

Abate by

Mar 14, 2019

Penalty

Initial $957 · Current $469 Reduced

General-duty citation text

29 CFR 1910.304(f)(1)(iv): Overcurrent devices for circuits rated 600 volts, nominal, or less, were located in the vicinity of easily ignitable material:    On or about 11/7/2018, at the kitchen area of Bokamper's Sport Bar & Grill, 3115 NE 32nd Ave, Fort Lauderdale, FL 33308, cardboard boxes were placed in front of electrical circuit breaker panels inside a storage/electrical room, exposing employees to a fire hazard.