Safety Incidents OSHA Severe Injury Reports · 2015–2025
5,189,992Inspections Most recent open 2026-07-18 Last loaded 2026-07-22

OSHA Inspection: BRANDING IRON HOLDINGS, INC. DBA HOLTEN MEAT INC.

Referral inspection · Safety discipline

On , OSHA opened a referral safety inspection of BRANDING IRON HOLDINGS, INC. DBA HOLTEN MEAT INC. in 1682 SAUGET BUSINESS BLVD, EAST SAINT LOUIS, IL 62206 (NAICS 311612). OSHA activity number 348190935.

What this inspection record means

OSHA opens inspections for many reasons — routine scheduling under a national or local emphasis program, an employee complaint or referral, or a follow-up after a reported injury. Opening or conducting an inspection is not itself an allegation or a finding that this employer broke any rule; any findings appear as the citations listed below, and citations can be contested, reduced, or withdrawn.

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Site address
1682 SAUGET BUSINESS BLVD
City
EAST SAINT LOUIS
State
IL
ZIP
62206
Mailing
1682 SAUGET BUSINESS BLVD, EAST SAINT LOUIS, IL 62206
Inspection type
Referral (C)
Scope
Partial (B)
Discipline
Safety
Advance notice
No
Union status
A
Opened
Closing conference
Case closed
Last modified
Data loaded
NAICS code
311612
Employees
300
Ownership type
A

2 citations on file for this inspection.

1910.147 D

Serious Gravity 5 1 instance 2 exposed
Issued
Sep 11, 2025
Abate by
Dec 1, 2025
Penalty
Initial $11,823 · Current $11,823
29 CFR 1910.147(d): The established procedures for the application of energy control (the lockout or tagout procedures) shall be done in the following sequence (as outlined by 29 CFR 1910.147(d)(1)-(6)):   On or about April 15, 2025, hazardous energy was not managed through lockout or tagout during unjamming operations on the FORMAX Perforator-Cuber located on Line 6 in Processing Room 2.
Recent events (2)
  • — I (S) $11823
  • — Z (S) $11823

1910.212 A03 II

Serious Gravity 5 1 instance 2 exposed
Issued
Sep 11, 2025
Abate by
Dec 1, 2025
Penalty
Initial $11,823 · Current $0 Reduced
29 CFR  1910.212(a)(3)(ii):Point of operation guards were not designed and constructed as to prevent the operator from having any part of their body in the danger zone during the operating cycle:  On and before April 15, 2025, the interlocked point of operation guard on the FORMAX perforator-cuber, located in process room 2, line 6 (table pork loin line) was not designed and constructed to prevent employee contact with the point of operation knives of the perforator-cuber.  The interlocked guard allowed for a large enough opening, prior to initiating a safe stop command, stopping the hazardous motion, before allowing employee access to the point of operation.
Recent events (2)
  • — I (S) $0
  • — Z (S) $11823

View Branding Iron Holdings, INC. DBA Holten Meat INC.'s full OSHA safety record →

This record is reproduced from the U.S. Department of Labor Open Data API (OSHA inspection dataset). The original IMIS detail view is available at OSHA's Establishment Search for activity number 348190935.

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