St Paul, MN ·
OSHA Injury Report: Baldinger Bakery
Injury · Days away from work
At a glance
On , an injury at Baldinger Bakery in 1256 Phalen Blvd., St Paul, MN 55106 resulted in days away from work. Employee was team Leader in commercial bakeries.
Where did this happen?
- Establishment
- Baldinger Bakery
- Parent company
- Baldinger Bakery
- Street
- 1256 Phalen Blvd.
- City
- St Paul
- State
- MN
- ZIP
- 55106
- On-site location
- Line 1 mixing area dough transfer conveyor
What was the outcome?
- Outcome
- Days away from work (code 2)
- Type
- Injury (code 1)
- Days away from work
- 180
Before the incident
Employee was cleaning excess product (dough) from dough divider conveyor system while standing on a ladder platform (approx 1012 above floor) Equipment was powered up while employee used a hand tool to remove product equipment feeds dough on a demandbased process Employee was attempting to remove dough while system was in a pausedmode conveyor system engaged and pulled employees right hand into drive system
What happened
Employee was cleaning excess product (dough) from dough divider conveyor system while standing on a ladder platform (approx 1012 above floor) Equipment was powered up while employee used a hand tool to remove product equipment feeds dough on a demandbased process Employee was attempting to remove dough while system was in a pausedmode conveyor system engaged and pulled employees right hand into drive system
Injury or illness
Laceration Cut Open Wound Hand Right Hand
Object or substance involved
driver rollersprockets
Summary line
Laceration Cut Open Wound Hand Right Hand driver roller sprockets Caught in under on between
Employee and industry
- Job description
- Team Leader
- SOC code
- 51-1011: First-Line Supervisors of Production and Operating Workers
- NAICS code
- 311812: Commercial bakeries
- NAICS vintage
- 2022
- Employees at this establishment (2024 average)
- 165
- Hours worked at this establishment (2024 total)
- 349,966
- Establishment ID
- 1286884
- Employer case #
- 98
When (timing detail)
- Date of incident
- Shift started
- 04:00
- Time of incident
- 05:15
- Filing year
- 2024
- Submitted to OSHA
- 2025-02-03
More injuries at Baldinger Bakery
View Baldinger Bakery's full OSHA safety record →
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Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2024. ITA Case Detail records are establishment-reported submissions, not OSHA inspections, so no per-record IMIS deep link exists.
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