St Paul, MN —
OSHA Injury Report: Baldinger Bakery
Injury · Job transfer or restriction
At a glance
On , an injury at Baldinger Bakery in St Paul, MN 55106 resulted in job transfer or restriction. Employee was operator in commercial bakeries.
Where did this happen?
- Establishment
- Baldinger Bakery
- Parent company
- Baldinger Bakery
- Street
- 1256 Phalen Blvd.
- City
- St Paul
- State
- MN
- ZIP
- 55106
- On-site location
- Production floors
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 82
Before the incident
She was mopping the production floor by Deppaner [REDACTED] in production area and suddenly she slipped and fell backwards and she tried to stop herself whit her left arm causing an injury to her left wrist a coworker named [REDACTED] help her to stand up and took her to the production supervisor on duty [REDACTED]
What happened
She was mopping the production floor by Deppaner [REDACTED] in production area and suddenly she slipped and fell backwards and she tried to stop herself whit her left arm causing an injury to her left wrist a coworker named [REDACTED] help her to stand up and took her to the production supervisor on duty [REDACTED]
Injury or illness
Fracture Wrist Left Wrist
Object or substance involved
fall to floor
Summary line
Fracture Wrist Left Wrist fall to floor Falls same level
Employee and industry
- Job description
- Operator
- SOC code
- 51-3099 — Food Processing Workers, All Other
- NAICS code
- 311812 — Commercial bakeries
- NAICS vintage
- 2022
- Avg employees
- 165
- Total hours worked
- 349966
- Establishment ID
- 1286884
- Employer case #
- 111
When (timing detail)
- Date of incident
- Shift started
- 5:30
- Time of incident
- 9:44
- Filing year
- 2024
- Submitted
- 03FEB2025:18:44:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2024. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.