Waukesha, WI —
OSHA Injury Report: Baker's Quality Pizza Crusts, Inc.
Injury · Other recordable case
At a glance
On , an injury at Baker's Quality Pizza Crusts, Inc. in Waukesha, WI 53186 resulted in other recordable case. Employee was production in frozen pizza manufacturing.
Where did this happen?
- Establishment
- Baker's Quality Pizza Crusts, Inc.
- Parent company
- Baker's Quality Pizza Crusts, Inc.
- Street
- 1814 Dolphin Drive, Unit D
- City
- Waukesha
- State
- WI
- ZIP
- 53186
- On-site location
- Dough Ball Area
What was the outcome?
- Outcome
- Other recordable case (code 4)
- Type
- Injury (code 1)
Before the incident
Rolling a cart
What happened
The cart tipped over and injured her shoulder
Injury or illness
Bruised shoulder
Object or substance involved
Bakery rack
Summary line
Bruises from falling [REDACTED]
Employee and industry
- Job description
- Production
- SOC code
- 51-3099 — Food Processing Workers, All Other
- NAICS code
- 311412 — Frozen pizza manufacturing
- NAICS vintage
- 2022
- Avg employees
- 49
- Total hours worked
- 95680
- EIN
- 391930067
- Establishment ID
- 262772
- Employer case #
- 3
When (timing detail)
- Date of incident
- Time of incident
- 19:30:00.000
- Submitted
- 08JAN24:20:29:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year unspecified. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.