Santa Ana, CA —
OSHA Injury Report: Gold Coast Baking Company, LLC.
Injury · Job transfer or restriction
At a glance
On , an injury at Gold Coast Baking Company, LLC. in Santa Ana, CA 92705 resulted in job transfer or restriction. Employee was oven helper in bakery products, dry (e.g., biscuits, cookies, crackers), manufacturing.
Where did this happen?
- Establishment
- Gold Coast Baking Company, LLC.
- Parent company
- Gold Coast Baking Company, LLC.
- Street
- 1590 E Saint Gertrude Pl
- City
- Santa Ana
- State
- CA
- ZIP
- 92705
- On-site location
- Line 2 topping area
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 14
Before the incident
Employee was getting ready to change over the line.
What happened
Employee stuck her hand inside the topping machine which caused the white plastic roller to catch and lacerate employee finger
Injury or illness
Laceration right finger
Object or substance involved
Topping machine and plastic white roller
Summary line
Employee stuck her hand inside the topping machine which caused the white plastic roller to catch and lacerate employee finger
Employee and industry
- Job description
- Oven helper
- SOC code
- 9999 — Uncoded
- NAICS code
- 311821 — Bakery products, dry (e.g., biscuits, cookies, crackers), manufacturing
- NAICS vintage
- 2022
- Avg employees
- 250
- Total hours worked
- 556197
- EIN
- 542099314
- Establishment ID
- 1209335
- Employer case #
- 16
When (timing detail)
- Date of incident
- Shift started
- 8:00
- Time of incident
- 11:40
- Filing year
- 2024
- Submitted
- 25FEB2025:16:51:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2024. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.