Santa Ana, CA —
OSHA Injury Report: Gold Coast Baking Company, LLC.
Injury · Job transfer or restriction
At a glance
On , an injury at Gold Coast Baking Company, LLC. in Santa Ana, CA 92705 resulted in job transfer or restriction. Employee was depanner in bakery products, dry (e.g., biscuits, cookies, crackers), manufacturing.
Where did this happen?
- Establishment
- Gold Coast Baking Company, LLC.
- Parent company
- Gold Coast Baking Company, LLC.
- Street
- 1590 E Saint Gertrude Pl
- City
- Santa Ana
- State
- CA
- ZIP
- 92705
- On-site location
- L2 Depanner
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 2
Before the incident
Employee was placing depanner on conveyor.
What happened
Employee was trying to detach 3 depanner because they were stuck together causing a left shoulder strain.
Injury or illness
Left shoulder strain
Object or substance involved
Depanners.
Summary line
Employee was trying to detach 3 depanner because they were stuck together causing a left shoulder strain.
Employee and industry
- Job description
- Depanner
- SOC code
- 51-3099 — Food Processing Workers, All Other
- NAICS code
- 311821 — Bakery products, dry (e.g., biscuits, cookies, crackers), manufacturing
- NAICS vintage
- 2022
- Avg employees
- 250
- Total hours worked
- 556197
- EIN
- 542099314
- Establishment ID
- 1209335
- Employer case #
- 21
When (timing detail)
- Date of incident
- Shift started
- 23:00
- Time of incident
- 0:15
- Filing year
- 2024
- Submitted
- 25FEB2025:18:15:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2024. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.