Safety Incidents OSHA Severe Injury Reports · 2015–2025
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OSHA Injury Report: Fresh Pasta Manufactoring

Injury · Job transfer or restriction

On , an injury at Fresh Pasta Manufactoring in 2901 Progress Rd., Madison, WI 53716 resulted in job transfer or restriction. Employee was production Machine Operator in nuts, salted, roasted, cooked, canned, manufacturing.

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Parent company
Tribe 9 Foods
Street
2901 Progress Rd.
City
Madison
State
WI
ZIP
53716
On-site location
IQF Cryo-Freezer
Outcome
Job transfer or restriction (code 3)
Type
Injury (code 1)
Days restricted or transferred
6

Cleaning the belt on the Cryo-Freezer durning defrost.

While standing and repositioning the employee struck the back of head neck

Contusion to the neck and back of head.

Cryo-Freezer belt Hood door

Hit head on the freezer door.

Job description
Production Machine Operator
SOC code
51-3099: Food Processing Workers, All Other
NAICS code
311911: Nuts, salted, roasted, cooked, canned, manufacturing
NAICS vintage
2022
Employees at this establishment (2023 average)
96
Hours worked at this establishment (2023 total)
199,296
EIN
814795802
Establishment ID
1102827
Employer case #
3
Date of incident
Shift started
15:00
Time of incident
19:55
Filing year
2023
Submitted to OSHA
2024-02-05

View Fresh Pasta Manufactoring's full OSHA safety record →

Data from OSHA ITA Form 300/301 electronic submissions, filing year 2023. ITA Case Detail records are establishment-reported submissions, not OSHA inspections, so no per-record IMIS deep link exists.

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