Mount Olive, NC —
OSHA Injury Report: Mount Olive Processing Plant
Injury · Other recordable case
At a glance
On , an injury at Mount Olive Processing Plant in Mount Olive, NC 28365 resulted in other recordable case. Employee was pRODUCTION LINE ASSOCIATESECOND PROCESS in turkeys, processing, fresh, frozen, canned, or cooked.
Where did this happen?
- Establishment
- Mount Olive Processing Plant
- Parent company
- Butterball, LLC
- Street
- 1628 Garner Chapel Road
- City
- Mount Olive
- State
- NC
- ZIP
- 28365
- On-site location
- Cut Up/01 Cooler
What was the outcome?
- Outcome
- Other recordable case (code 4)
- Type
- Injury (code 1)
Before the incident
Moving a jack.
What happened
[REDACTED] stated that he was moving a jack out of the [REDACTED] Cooler in Cut Up and ran over his left foot.
Injury or illness
Left foot laceration.
Object or substance involved
Jack
Summary line
Left foot laceration. [REDACTED]
Employee and industry
- Job description
- PRODUCTION LINE ASSOCIATESECOND PROCESS
- SOC code
- 51-9111 — Packaging and Filling Machine Operators and Tenders
- NAICS code
- 311615 — Turkeys, processing, fresh, frozen, canned, or cooked
- NAICS vintage
- 2012
- Avg employees
- 3290
- Total hours worked
- 6760033
- EIN
- 561458630
- Establishment ID
- 916911
- Employer case #
- 25-3488
When (timing detail)
- Date of incident
- Shift started
- 14:45
- Time of incident
- 11:30
- Filing year
- 2025
- Submitted
- 08JAN26:15:03:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2025. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.