Cabot, VT —
OSHA Injury Report: Cabot Creamery Cut and Wrap
Injury · Job transfer or restriction
At a glance
On , an injury at Cabot Creamery Cut and Wrap in Cabot, VT 5647 resulted in job transfer or restriction. Employee was cW Team Member in cheese, natural (except cottage cheese), manufacturing.
Where did this happen?
- Establishment
- Cabot Creamery Cut and Wrap
- Parent company
- Agri-Mark Inc
- Street
- 2936 Main Street
- City
- Cabot
- State
- VT
- ZIP
- 5647
- On-site location
- Breakdown
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 38
Before the incident
Opening and prepping 640 lb blocks of cheese for the opening operation on line 1
What happened
Using a hoist to manuever six hundred and forty lb blocks of cheese for cutting process when he experienced pain in the back and shoulder area by the [REDACTED] of [REDACTED]
Injury or illness
Strain
Object or substance involved
Opening and manuvering six hundred forty lb blocks to run on line one
Summary line
Sore and strained Shoulder and Back
Employee and industry
- Job description
- CW Team Member
- SOC code
- 00-9900 — Insufficient Information - NIOSH
- NAICS code
- 311513 — Cheese, natural (except cottage cheese), manufacturing
- NAICS vintage
- 2022
- Avg employees
- 193
- Total hours worked
- 417818
- EIN
- 042704972
- Establishment ID
- 1433992
- Employer case #
- 34
When (timing detail)
- Date of incident
- Shift started
- 4:29
- Time of incident
- 15:05
- Filing year
- 2025
- Submitted
- 20JAN26:20:12:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2025. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.