NORWALK, CT —
OSHA Injury Report: Stew Leonard's
Injury · Days away from work
At a glance
On , an injury at Stew Leonard's in NORWALK, CT 6851 resulted in days away from work. Employee was deli Host in supermarkets.
Where did this happen?
- Establishment
- Stew Leonard's
- Parent company
- Stew Leonard's
- Street
- 100 WESTPORT AVE
- City
- NORWALK
- State
- CT
- ZIP
- 6851
- On-site location
- Deli Department
What was the outcome?
- Outcome
- Days away from work (code 2)
- Type
- Injury (code 1)
- Days away from work
- 6
Before the incident
Slicing Cold cuts
What happened
Tm was slicing Prosciutto right thumb slipped and got caught in slicer
Injury or illness
Cut
Object or substance involved
Deli Slicer
Summary line
Cut - by cold cut slicer
Employee and industry
- Job description
- Deli Host
- SOC code
- 35-3023 — Fast Food and Counter Workers
- NAICS code
- 445110 — Supermarkets
- NAICS vintage
- 2022
- Avg employees
- 414
- Total hours worked
- 613427
- EIN
- 060691207
- Establishment ID
- 1433327
- Employer case #
- 100400134
When (timing detail)
- Date of incident
- Shift started
- 13:00
- Time of incident
- 16:25
- Filing year
- 2025
- Submitted
- 21JAN26:16:06:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2025. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.