Eugene, OR —
OSHA Injury Report: Market of Choice #70
Injury · Days away from work
At a glance
On , an injury at Market of Choice #70 in Eugene, OR 97402 resulted in days away from work. Employee was production Cook in prepared meals, perishable, packaged for individual resale.
Where did this happen?
- Establishment
- Market of Choice #70
- Parent company
- Market of Choice
- Street
- 1150 Owen Loop South
- City
- Eugene
- State
- OR
- ZIP
- 97402
- On-site location
- At Kettle B on Production Floor
What was the outcome?
- Outcome
- Days away from work (code 2)
- Type
- Injury (code 1)
- Days away from work
- 1
Before the incident
Thinking about lunch
What happened
Employee was pouring boiling water out of kettle steam fogged up their glasses they stepped forward and the boiling water poured onto their right foot burning it
Injury or illness
Second degree burn on top of right foot
Object or substance involved
Boiling water from kettle
Summary line
Burn on right foot from boiling water
Employee and industry
- Job description
- Production Cook
- SOC code
- 51-3093 — Food Cooking Machine Operators and Tenders
- NAICS code
- 311991 — Prepared meals, perishable, packaged for individual resale
- NAICS vintage
- 2022
- Avg employees
- 55
- Total hours worked
- 90433
- EIN
- 930964788
- Establishment ID
- 1276381
- Employer case #
- 8855174
When (timing detail)
- Date of incident
- Shift started
- 7:30
- Time of incident
- 11:20
- Filing year
- 2025
- Submitted
- 23JAN26:22:17:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2025. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.