Saint Joseph, MO ·
OSHA Injury Report: Triumph Foods, LLC
Injury · Other recordable case
At a glance
On , an injury at Triumph Foods, LLC in 5302 Stockyards Expy, Saint Joseph, MO 64504 resulted in other recordable case. Employee was remove Backrib Bones in pork carcasses, half carcasses, and primal and sub-primal cuts produced in slaughtering plants.
Where did this happen?
- Establishment
- Triumph Foods, LLC
- Street
- 5302 Stockyards Expy
- City
- Saint Joseph
- State
- MO
- ZIP
- 64504
- On-site location
- Loin Boning Line 1 and 2 A (B. Lopez)
What was the outcome?
- Outcome
- Other recordable case (code 4)
- Type
- Injury (code 1)
Before the incident
Removing backrib bones
What happened
Employee turned into another employee 's work space and got poked in the left forearm
Injury or illness
Small laceration to left forearm
Object or substance involved
Straight knife
Summary line
Laceration to left forearm straight knife
Employee and industry
- Job description
- Remove Backrib Bones
- SOC code
- 51-3022: Meat, Poultry, and Fish Cutters and Trimmers
- NAICS code
- 311611: Pork carcasses, half carcasses, and primal and sub-primal cuts produced in slaughtering plants
- NAICS vintage
- 2022
- Employees at this establishment (2025 average)
- 2,245
- Hours worked at this establishment (2025 total)
- 6,045,829
- Establishment ID
- 1434341
- Employer case #
- 45-25
When (timing detail)
- Date of incident
- Shift started
- 05:45
- Time of incident
- 06:45
- Filing year
- 2025
- Submitted to OSHA
- 2026-01-27
More injuries at Triumph Foods, LLC
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Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2025. ITA Case Detail records are establishment-reported submissions, not OSHA inspections, so no per-record IMIS deep link exists.
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