Plymouth, WI ·
OSHA Injury Report: Plymouth
Injury · Days away from work
At a glance
On , an injury at Plymouth in 1 Persnickety Place, Plymouth, WI 53073 resulted in days away from work. Employee was production Utility in cheese Manufacturing.
Where did this happen?
- Establishment
- Plymouth
- Parent company
- Sargento Foods Inc.
- Street
- 1 Persnickety Place
- City
- Plymouth
- State
- WI
- ZIP
- 53073
- On-site location
- Line 255
What was the outcome?
- Outcome
- Days away from work (code 2)
- Type
- Injury (code 1)
- Days away from work
- 2
- Days restricted or transferred
- 35
Before the incident
Employee worked [REDACTED] on line 255 When employee came to work the next day they were on [REDACTED] in sticks and noticed soreness in their lower back when sitting On [REDACTED] the employee stated they couldnt get out of bed without having bad back pain and could not bend to put on their shoes The employee came to work and was scheduled on 255 The employee asked to be moved off of line 255 at [REDACTED] and was put on [REDACTED] due to their back pain The employee was able to finish the shift On [REDACTED] the employee had vacation and pain did not subside so they went to see doctor on [REDACTED]
What happened
Employee worked [REDACTED] on line 255 When employee came to work the next day they were on [REDACTED] in sticks and noticed soreness in their lower back when sitting On [REDACTED] the employee stated they couldnt get out of bed without having bad back pain and could not bend to put on their shoes The employee came to work and was scheduled on 255 The employee asked to be moved off of line 255 at [REDACTED] and was put on [REDACTED] due to their back pain The employee was able to finish the shift On [REDACTED] the employee had vacation and pain did not subside so they went to see doctor on [REDACTED]
Injury or illness
Strain Back Lower Back
Object or substance involved
Moving cheese
Summary line
Strain Back Lower Back Moving cheese Repetition
Employee and industry
- Job description
- Production Utility
- SOC code
- 51-9199: Production Workers, All Other
- NAICS code
- 311513: Cheese Manufacturing
- NAICS vintage
- 2012
- Employees at this establishment (2025 average)
- 998
- Hours worked at this establishment (2025 total)
- 1,797,692
- EIN
- 390859334
- Establishment ID
- 369673
- Employer case #
- 1129
When (timing detail)
- Date of incident
- Shift started
- 14:30
- Time of incident
- 16:30
- Filing year
- 2025
- Submitted to OSHA
- 2026-01-29
More injuries at Plymouth
View Plymouth's full OSHA safety record →
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Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2025. ITA Case Detail records are establishment-reported submissions, not OSHA inspections, so no per-record IMIS deep link exists.
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