Rantoul, IL ·
OSHA Injury Report: Rantoul Foods
Injury · Other recordable case
At a glance
On , an injury at Rantoul Foods in 205 Turner Drive, Rantoul, IL 61866 resulted in other recordable case. Employee was laborer in animal (except Poultry) Slaughtering.
Where did this happen?
- Establishment
- Rantoul Foods
- Parent company
- RANTOUL FOODS
- Street
- 205 Turner Drive
- City
- Rantoul
- State
- IL
- ZIP
- 61866
- On-site location
- Clean Kill
What was the outcome?
- Outcome
- Other recordable case (code 4)
- Type
- Injury (code 1)
Before the incident
Using belly knife to open hog bellies
What happened
Knife slipped and went to far down
Injury or illness
Laceration to left thigh
Object or substance involved
Belly Knife
Summary line
Laceration to left thigh while gutting hog with belly knife
Employee and industry
- Job description
- LABORER
- SOC code
- 53-7062: Laborers and Freight, Stock, and Material Movers, Hand
- NAICS code
- 311611: Animal (except Poultry) Slaughtering
- NAICS vintage
- 2012
- Employees at this establishment (2025 average)
- 475
- Hours worked at this establishment (2025 total)
- 980,432
- EIN
- 273421431
- Establishment ID
- 921080
- Employer case #
- 22
When (timing detail)
- Date of incident
- Shift started
- 07:00
- Time of incident
- 13:55
- Filing year
- 2025
- Submitted to OSHA
- 2026-02-02
More injuries at Rantoul Foods
View Rantoul Foods's full OSHA safety record →
More injuries in this industry (NAICS 311611)
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Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2025. ITA Case Detail records are establishment-reported submissions, not OSHA inspections, so no per-record IMIS deep link exists.
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