Green Bay, WI —
OSHA Injury Report: Kettle Cuisine, Green Bay
Skin disorder · Other recordable case
At a glance
On , a skin disorder at Kettle Cuisine, Green Bay in Green Bay, WI 54303 resulted in other recordable case. Employee was kettle Operator in food, prepared, perishable, packaged for individual resale.
Where did this happen?
- Establishment
- Kettle Cuisine, Green Bay
- Parent company
- Kettle Cuisine
- Street
- 808 Packerland Drive
- City
- Green Bay
- State
- WI
- ZIP
- 54303
- On-site location
- Kettle Room
What was the outcome?
- Outcome
- Other recordable case (code 4)
- Type
- Skin disorder (code 2)
Before the incident
Working in the sous vide room applying black pepper to product.
What happened
Employee reported an allergic skin reaction believed to be from the chemicals used to clean the frocks
Injury or illness
Allergic skin reaction
Object or substance involved
Frock
Summary line
Employee reported an allergic skin reaction believed to be from the chemicals used to clean the frocks
Employee and industry
- Job description
- Kettle Operator
- SOC code
- 51-9012 — Separating, Filtering, Clarifying, Precipitating, and Still Mac
- NAICS code
- 311991 — Food, prepared, perishable, packaged for individual resale
- NAICS vintage
- 2022
- Avg employees
- 110
- Total hours worked
- 195395
- EIN
- 452831734
- Establishment ID
- 1464335
- Employer case #
- 1
When (timing detail)
- Date of incident
- Shift started
- 10:30
- Time of incident
- 15:30
- Filing year
- 2025
- Submitted
- 09FEB26:19:30:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2025. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.