Green Bay, WI —
OSHA Injury Report: Kettle Cuisine, Green Bay
Injury · Job transfer or restriction
At a glance
On , an injury at Kettle Cuisine, Green Bay in Green Bay, WI 54303 resulted in job transfer or restriction. Employee was kettle Operator in food, prepared, perishable, packaged for individual resale.
Where did this happen?
- Establishment
- Kettle Cuisine, Green Bay
- Parent company
- Kettle Cuisine
- Street
- 808 Packerland Drive
- City
- Green Bay
- State
- WI
- ZIP
- 54303
- On-site location
- Sous Vide Room
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 8
Before the incident
Picking up product that had fallen onto the floor.
What happened
Employee was picking up fallen product from the floor when he felt a pop in his lower back.
Injury or illness
Sciatica of left side strain of lumbar region.
Object or substance involved
Floor bending lifting technique.
Summary line
Employee was bending over to pick up meat that had fallen to the ground out of the tumbler. He felt a pop and pain as he was standing up
Employee and industry
- Job description
- Kettle Operator
- SOC code
- 51-9012 — Separating, Filtering, Clarifying, Precipitating, and Still Mac
- NAICS code
- 311991 — Food, prepared, perishable, packaged for individual resale
- NAICS vintage
- 2022
- Avg employees
- 110
- Total hours worked
- 195395
- EIN
- 452831734
- Establishment ID
- 1464335
- Employer case #
- 10
When (timing detail)
- Date of incident
- Shift started
- 22:30
- Time of incident
- 0:20
- Filing year
- 2025
- Submitted
- 09FEB26:19:30:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2025. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.