Forest Park, IL —
OSHA Injury Report: Farmington Foods Inc.
Injury · Job transfer or restriction
At a glance
On , an injury at Farmington Foods Inc. in Forest Park, IL 60130 resulted in job transfer or restriction. Employee was laborer in bacon, slab and sliced, made from purchased carcasses.
Where did this happen?
- Establishment
- Farmington Foods Inc.
- Parent company
- Farmington Foods Inc.
- Street
- 7419 W. Franklin Street
- City
- Forest Park
- State
- IL
- ZIP
- 60130
- On-site location
- Ready-to-Eat Production Area
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 7
Before the incident
Placing Rib Products on the production line
What happened
Reaching and bending to place product from container to the production line
Injury or illness
Lower Back Pain
Object or substance involved
n a
Summary line
Lower Back Pain
Employee and industry
- Job description
- Laborer
- SOC code
- 51-3022 — Meat, Poultry, and Fish Cutters and Trimmers
- NAICS code
- 311612 — Bacon, slab and sliced, made from purchased carcasses
- NAICS vintage
- 2022
- Avg employees
- 294
- Total hours worked
- 599731
- EIN
- 362791150
- Establishment ID
- 986720
- Employer case #
- 2023-01
When (timing detail)
- Date of incident
- Shift started
- 6:45:00.000
- Time of incident
- 15:00:00.000
- Submitted
- 12FEB24:22:23:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year unspecified. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.