Springfield, MA ·
OSHA Injury Report: Springfield, MA
Injury · Other recordable case
At a glance
On , an injury at Springfield, MA in 20 Carando Drive, Springfield, MA 01104 resulted in other recordable case. Employee was general LaborerMeat Handler in processed meats manufacturing.
Where did this happen?
- Establishment
- Springfield, MA
- Parent company
- Smithfield Foods, Inc.
- Street
- 20 Carando Drive
- City
- Springfield
- State
- MA
- ZIP
- 01104
- On-site location
- Cooler D9
What was the outcome?
- Outcome
- Other recordable case (code 4)
- Type
- Injury (code 1)
Before the incident
Employee was laying down boards for prosciutto.
What happened
Employee was laying prosciutto boards with another employee and the other employee slid the next board without letting the injured employee know causing the fingertips to get pinched when the otehr board hit fingers.
Injury or illness
Employee pinched middle and ring finger hard between two boards causing fracture in fingertips.
Object or substance involved
Another prosciutto board struck fingers being slid by another employee.
Summary line
Employee pinched middle and ring finger hard between two boards causing fracture in fingertips from another prosciutto board that struck fingers being slid by another employee.
Employee and industry
- Job description
- General LaborerMeat Handler
- SOC code
- 53-7062: Laborers and Freight, Stock, and Material Movers, Hand
- NAICS code
- 311612: Processed meats manufacturing
- NAICS vintage
- 2022
- Employees at this establishment (2023 average)
- 169
- Hours worked at this establishment (2023 total)
- 388,318
- Establishment ID
- 1122619
- Employer case #
- 6878
When (timing detail)
- Date of incident
- Shift started
- 06:00
- Time of incident
- 10:00
- Filing year
- 2023
- Submitted to OSHA
- 2024-02-13
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Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2023. ITA Case Detail records are establishment-reported submissions, not OSHA inspections, so no per-record IMIS deep link exists.
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