Fremont, OH —
OSHA Injury Report: Kraft Heinz
Other illness · Days away from work
At a glance
On , an other illness at Kraft Heinz in Fremont, OH 43420 resulted in days away from work. Employee was gR Maintenance Kitchen Lead in ketchup manufacturing.
Where did this happen?
- Establishment
- Kraft Heinz
- Parent company
- Kraft Heinz
- Street
- 1200 N Fifth St
- City
- Fremont
- State
- OH
- ZIP
- 43420
- On-site location
- 2nd floor kitchen
What was the outcome?
- Outcome
- Days away from work (code 2)
- Type
- Other illness (code 6)
- Days away from work
- 1
Before the incident
Working as mechanic in kitchen
What happened
Employee was working in hot kitchen when he stated he began feeling lightheaded having chills decreased urination leg cramps and fatigue.
Injury or illness
Hyponatremia and acute kidney injury
Object or substance involved
heat
Summary line
Hyponatremia and acute kidney injury due to heat conditions
Employee and industry
- Job description
- GR Maintenance Kitchen Lead
- SOC code
- 49-1011 — First-Line Supervisors of Mechanics, Installers, and Repairers
- NAICS code
- 311421 — Ketchup manufacturing
- NAICS vintage
- 2022
- Avg employees
- 380
- Total hours worked
- 1000019
- EIN
- 250542520
- Establishment ID
- 1240155
- Employer case #
- 42291
When (timing detail)
- Date of incident
- Shift started
- 6:00
- Time of incident
- 14:00
- Filing year
- 2025
- Submitted
- 02MAR26:18:37:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2025. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.