Loganton, PA —
OSHA Injury Report: Nicholas Meats
Injury · Days away from work
At a glance
On , an injury at Nicholas Meats in Loganton, PA 17747 resulted in days away from work. Employee was top butt boner in beef carcasses, half carcasses, primal and sub-primal cuts, produced in slaughtering plants.
Where did this happen?
- Establishment
- Nicholas Meats
- Parent company
- Nicholas Meats
- Street
- 508 East Valley Rd
- City
- Loganton
- State
- PA
- ZIP
- 17747
- On-site location
- Fab loin line
What was the outcome?
- Outcome
- Days away from work (code 2)
- Type
- Injury (code 1)
- Days away from work
- 2
Before the incident
De-boning beef top butt
What happened
Worker reported pain after hitting himself when pulling meat
Injury or illness
Chest pain
Object or substance involved
Hand
Summary line
Chest pain hit himself when pulling meat
Employee and industry
- Job description
- Top butt boner
- SOC code
- 51-3022 — Meat, Poultry, and Fish Cutters and Trimmers
- NAICS code
- 311611 — Beef carcasses, half carcasses, primal and sub-primal cuts, produced in slaughtering plants
- NAICS vintage
- 2012
- Avg employees
- 420
- Total hours worked
- 923966
- EIN
- 203473883
- Establishment ID
- 930911
- Employer case #
- 8
When (timing detail)
- Date of incident
- Shift started
- 6:00
- Time of incident
- 11:00
- Filing year
- 2025
- Submitted
- 02MAR26:20:09:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2025. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.