Curtiss, WI —
OSHA Injury Report: Abbyland Pork Pack
Injury · Job transfer or restriction
At a glance
On , an injury at Abbyland Pork Pack in Curtiss, WI 54422 resulted in job transfer or restriction. Employee was pork Trimmer Boning in slaughtering, custom.
Where did this happen?
- Establishment
- Abbyland Pork Pack
- Parent company
- Abbyland Pork Pack, Inc.
- Street
- 539 N Meridian St
- City
- Curtiss
- State
- WI
- ZIP
- 54422
- On-site location
- Boning Room
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 20
Before the incident
EE was putting the meat in place in the spiral conveyor entrance.
What happened
EE states the she was holding the meat with her hook in left hand and flipping it over with right hand when she did it a wire that was sticking out of the spiral conveyor incruisted in her right palm.
Injury or illness
Right hand puncture.
Object or substance involved
Puncture
Summary line
EE was putting the meat in place in the spiral conveyor entrance. EE states the she was holding the meat with her hook in left hand and flipping it over with right hand when she did it a wire that was sticking out of the spiral conveyor incruisted in her
Employee and industry
- Job description
- Pork Trimmer Boning
- SOC code
- 51-3021 — Butchers and Meat Cutters
- NAICS code
- 311611 — Slaughtering, custom
- NAICS vintage
- 2022
- Avg employees
- 340
- Total hours worked
- 784368
- Establishment ID
- 168739
- Employer case #
- 76
When (timing detail)
- Date of incident
- Shift started
- 6:30:00.000
- Time of incident
- 6:45:00.000
- Submitted
- 15FEB24:13:29:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year unspecified. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.