Safety Incidents OSHA Severe Injury Reports · 2015–2025
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OSHA Injury Report: Mar-Jac Poultry, Inc Processing Plant

Injury · Job transfer or restriction

On , an injury at Mar-Jac Poultry, Inc Processing Plant in 1020 Aviation Blvd, Gainesville, GA 30501 resulted in job transfer or restriction. Employee was quality Control Tech in chickens, processing, fresh, frozen, canned, or cooked (except baby and pet food).

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Parent company
Mar-Jac Poultry, Inc
Street
1020 Aviation Blvd
City
Gainesville
State
GA
ZIP
30501
On-site location
Evisceration line
Outcome
Job transfer or restriction (code 3)
Type
Injury (code 1)
Days restricted or transferred
9

Was on evisceration line taking down a chicken to inspect

When stepping down the steps slipped on last step and stopped herself with her left hand

Contusion to left hand

Twisting of hand

Contusion left hand slipped when coming down steps

Job description
Quality Control Tech
SOC code
51-9061: Inspectors, Testers, Sorters, Samplers, and Weighers
NAICS code
311615: Chickens, processing, fresh, frozen, canned, or cooked (except baby and pet food)
NAICS vintage
2022
Employees at this establishment (2023 average)
1,272
Hours worked at this establishment (2023 total)
2,681,437
EIN
580828569
Establishment ID
203935
Employer case #
2331
Date of incident
Shift started
20:30
Time of incident
20:55
Filing year
2023
Submitted to OSHA
2024-02-21

View Mar-Jac Poultry, Inc Processing Plant's full OSHA safety record →

Data from OSHA ITA Form 300/301 electronic submissions, filing year 2023. ITA Case Detail records are establishment-reported submissions, not OSHA inspections, so no per-record IMIS deep link exists.

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