Gainesville, GA —
OSHA Injury Report: Mar-Jac Poultry, Inc Processing Plant
Injury · Job transfer or restriction
At a glance
On , an injury at Mar-Jac Poultry, Inc Processing Plant in Gainesville, GA 30501 resulted in job transfer or restriction. Employee was mechanic in chickens, processing, fresh, frozen, canned, or cooked (except baby and pet food).
Where did this happen?
- Establishment
- Mar-Jac Poultry, Inc Processing Plant
- Parent company
- Mar-Jac Poultry, Inc
- Street
- 1020 Aviation Blvd
- City
- Gainesville
- State
- GA
- ZIP
- 30501
- On-site location
- Evisceration area
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 7
Before the incident
Walking away from the neck skin cutter line # 1
What happened
When walking stepped on edge of drain cover lost his balance and right foot went into drain and left knee and both hands hit the floor
Injury or illness
right hand strain
Object or substance involved
concrete floor
Summary line
sprained right hand from falling on concrete
Employee and industry
- Job description
- mechanic
- SOC code
- 51-3022 — Meat, Poultry, and Fish Cutters and Trimmers
- NAICS code
- 311615 — Chickens, processing, fresh, frozen, canned, or cooked (except baby and pet food)
- NAICS vintage
- 2022
- Avg employees
- 1272
- Total hours worked
- 2681437
- EIN
- 580828569
- Establishment ID
- 203935
- Employer case #
- 2332
When (timing detail)
- Date of incident
- Shift started
- 6:30:00.000
- Time of incident
- 12:37:00.000
- Submitted
- 21FEB24:15:25:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year unspecified. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.