Gainesville, GA —
OSHA Injury Report: Mar-Jac Poultry, Inc Processing Plant
Injury · Other recordable case
At a glance
On , an injury at Mar-Jac Poultry, Inc Processing Plant in Gainesville, GA 30501 resulted in other recordable case. Employee was sanitation in chickens, processing, fresh, frozen, canned, or cooked (except baby and pet food).
Where did this happen?
- Establishment
- Mar-Jac Poultry, Inc Processing Plant
- Parent company
- Mar-Jac Poultry, Inc
- Street
- 1020 Aviation Blvd
- City
- Gainesville
- State
- GA
- ZIP
- 30501
- On-site location
- Live dock hallway
What was the outcome?
- Outcome
- Other recordable case (code 4)
- Type
- Injury (code 1)
Before the incident
Taking a break
What happened
Cough nausea when taking a break he took his frozen gatorade bottle and took the top off and then took the soap foamer and sprayed at gatorade bottle and took a drink from it
Injury or illness
cough and nausea
Object or substance involved
self chemical ingestion
Summary line
Cough nausea due to possible ingestion of chemical soap
Employee and industry
- Job description
- Sanitation
- SOC code
- 53-7061 — Cleaners of Vehicles and Equipment
- NAICS code
- 311615 — Chickens, processing, fresh, frozen, canned, or cooked (except baby and pet food)
- NAICS vintage
- 2022
- Avg employees
- 1272
- Total hours worked
- 2681437
- EIN
- 580828569
- Establishment ID
- 203935
- Employer case #
- 2342
When (timing detail)
- Date of incident
- Shift started
- 15:00:00.000
- Time of incident
- 16:30:00.000
- Submitted
- 21FEB24:16:39:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year unspecified. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.