Markesan, WI —
OSHA Injury Report: Del Monte Foods-Markesan
Injury · Days away from work
At a glance
On , an injury at Del Monte Foods-Markesan in Markesan, WI 53946 resulted in days away from work. Employee was boiler Operator in canning fruits and vegetables.
Where did this happen?
- Establishment
- Del Monte Foods-Markesan
- Parent company
- Del Monte Foods
- Street
- 680 E John St.
- City
- Markesan
- State
- WI
- ZIP
- 53946
- On-site location
- Inside Receiving Cutter Bowl
What was the outcome?
- Outcome
- Days away from work (code 2)
- Type
- Injury (code 1)
- Days away from work
- 1
Before the incident
Spinning the cutter bowl to check the clearance.
What happened
Employee was putting new blades in the cutter bowl and he spun the bowl by hand to check clearance and the blade cut his left thumb causing an avulsion of the skin.
Injury or illness
Avulsion of the skin of his left thumb
Object or substance involved
Blade on the Cutter Bowl
Summary line
Avulsion of the skin on his left thumb from the blade on the cutter bowl
Employee and industry
- Job description
- Boiler Operator
- SOC code
- 51-8021 — Stationary Engineers and Boiler Operators
- NAICS code
- 311421 — Canning fruits and vegetables
- NAICS vintage
- 2022
- Avg employees
- 147
- Total hours worked
- 333030
- EIN
- 463991361
- Establishment ID
- 747735
- Employer case #
- 23-Jun
When (timing detail)
- Date of incident
- Shift started
- 6:30:00.000
- Time of incident
- 14:00:00.000
- Submitted
- 18JAN24:19:10:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year unspecified. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.