Safety Incidents OSHA Severe Injury Reports · 2015–2025
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OSHA Injury Report: Des Moines Regional Bakery - Main Store

Injury · Other recordable case

On , an injury at Des Moines Regional Bakery - Main Store in 3303 86th Street, Urbandale, IA 50322 resulted in other recordable case. Employee was reg Bkry Lead Baker in commercial Bakeries.

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Parent company
HY-VEE, INC.
Street
3303 86th Street
City
Urbandale
State
IA
ZIP
50322
On-site location
Production floor at bread machine.
Outcome
Other recordable case (code 4)
Type
Injury (code 1)

Cutting bread dough to put in bread machine.

Employee was cutting off chunks of dough for the machine. She pulled the knife too far back after she cut the dough and nicked her left index finger.

INJURY TYPE: Laceration || BODY PART(S) AFFECTED: - Finger

Bread knife bread dough on table

Left index finger laceration by a bread knife.

Job description
Reg Bkry Lead Baker
SOC code
51-3011: Bakers
NAICS code
311812: Commercial Bakeries
NAICS vintage
2022
Employees at this establishment (2023 average)
67
Hours worked at this establishment (2023 total)
127,263
EIN
420325638
Establishment ID
1028282
Employer case #
2023-9
Date of incident
Shift started
05:00
Time of incident
11:55
Filing year
2023
Submitted to OSHA
2024-02-29

View Des Moines Regional Bakery - Main Store's full OSHA safety record →

Data from OSHA ITA Form 300/301 electronic submissions, filing year 2023. ITA Case Detail records are establishment-reported submissions, not OSHA inspections, so no per-record IMIS deep link exists.

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