Monroe, WI —
OSHA Injury Report: Sabrosura Foods Monroe Facility
Injury · Job transfer or restriction
At a glance
On , an injury at Sabrosura Foods Monroe Facility in Monroe, WI 53566 resulted in job transfer or restriction. Employee was line Supervisor in cheese merchant wholesalers.
Where did this happen?
- Establishment
- Sabrosura Foods Monroe Facility
- Parent company
- Sabrosura Foods LLC
- Street
- 105 3rd Street
- City
- Monroe
- State
- WI
- ZIP
- 53566
- On-site location
- Double Chamber
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 68
Before the incident
Employee was retrieving bagged cheese from a table and twisting their torso to place bagged cheese on the sealer
What happened
On [REDACTED] a worker was transferring bagged cheese from the table to the sealer when she felt a popping sensation in her back and shoulder area
Injury or illness
Sprain of costal cartilage
Object or substance involved
None
Summary line
Repetitive Motion of Back
Employee and industry
- Job description
- Line Supervisor
- SOC code
- 51-1011 — First-Line Supervisors of Production and Operating Workers
- NAICS code
- 424430 — Cheese merchant wholesalers
- NAICS vintage
- 2022
- Avg employees
- 200
- Total hours worked
- 437200
- EIN
- 311153834
- Establishment ID
- 1210375
- Employer case #
- 2
When (timing detail)
- Date of incident
- Shift started
- 5:00:00.000
- Time of incident
- 8:15:00.000
- Submitted
- 07MAR24:19:36:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year unspecified. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.