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Safety Incidents OSHA Severe Injury Reports · 2015–2025

OSHA Injury Report: Byron Center Wholesale Meats

Injury · Days away from work

On , an injury at Byron Center Wholesale Meats in Byron Center, MI 49315 resulted in days away from work. Employee was meat Cutter in processed meats manufacturing.

Establishment
Byron Center Wholesale Meats
Parent company
Byron Center Wholesale Meats
Street
8375 FREELAND AVE SW
City
Byron Center
State
MI
ZIP
49315
On-site location
processing room
Outcome
Days away from work (code 2)
Type
Injury (code 1)
Days away from work
129
Days restricted or transferred
57

cutting a round of beef.

pulled the round and heard a pop in his right shoulder.

shoulder subluxation ligament damage

none

shoulder injury Right shoulder popped shoulder while pulling on meat

Job description
Meat Cutter
SOC code
51-3021 — Butchers and Meat Cutters
NAICS code
311612 — Processed meats manufacturing
NAICS vintage
2022
Avg employees
50
Total hours worked
93615
EIN
383033635
Establishment ID
1244318
Employer case #
3
Date of incident
Shift started
5:30:00.000
Time of incident
8:00:00.000
Submitted
14JUN24:14:56:00

Data from OSHA ITA Form 300/301 electronic submissions, filing year unspecified. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.