Salt Lake City, UT —
OSHA Injury Report: Daily's Premium Meats
Injury · Job transfer or restriction
At a glance
On , an injury at Daily's Premium Meats in Salt Lake City, UT 84115 resulted in job transfer or restriction. Employee was operator in meat canning (except baby, pet food, poultry), made from purchased carcasses.
Where did this happen?
- Establishment
- Daily's Premium Meats
- Parent company
- Daily's Premium Meats
- Street
- 3535 S. 500 W.
- City
- Salt Lake City
- State
- UT
- ZIP
- 84115
- On-site location
- Line 6, Pre-Cook Slicer
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 47
Before the incident
Carrying cassettes and handing them to a co-worker
What happened
While lifting cassettes off of a rack carrying and passing them to a co-worker she suffered lower back pain
Injury or illness
Sprain on ligaments of lumbar spine
Object or substance involved
Cassette for slicer machine
Summary line
Carrying cassettes resulting in lower back sprain
Employee and industry
- Job description
- Operator
- SOC code
- 51-3022 — Meat, Poultry, and Fish Cutters and Trimmers
- NAICS code
- 311612 — Meat canning (except baby, pet food, poultry), made from purchased carcasses
- NAICS vintage
- 2022
- Avg employees
- 510
- Total hours worked
- 1148602
- EIN
- 471333499
- Establishment ID
- 1265859
- Employer case #
- 24F96M0294
When (timing detail)
- Date of incident
- Shift started
- 5:06
- Time of incident
- 5:30
- Filing year
- 2024
- Submitted
- 21JAN2025:22:29:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2024. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.