Salt Lake City, UT ·
OSHA Injury Report: Daily's Premium Meats
Injury · Other recordable case
At a glance
On , an injury at Daily's Premium Meats in 3535 S. 500 W., Salt Lake City, UT 84115 resulted in other recordable case. Employee was operator in meat canning (except baby, pet food, poultry), made from purchased carcasses.
Where did this happen?
- Establishment
- Daily's Premium Meats
- Parent company
- Daily's Premium Meats
- Street
- 3535 S. 500 W.
- City
- Salt Lake City
- State
- UT
- ZIP
- 84115
- On-site location
- Line 1 Interleaver
What was the outcome?
- Outcome
- Other recordable case (code 4)
- Type
- Injury (code 1)
Before the incident
Adjusting a paper knife
What happened
While the employee was adjusting the paper knife they felt pain in their back
Injury or illness
Back strain or tear
Object or substance involved
Paper knife
Summary line
When adjusting paper knives they felt a weak in their back
Employee and industry
- Job description
- Operator
- SOC code
- 51-3022: Meat, Poultry, and Fish Cutters and Trimmers
- NAICS code
- 311612: Meat canning (except baby, pet food, poultry), made from purchased carcasses
- NAICS vintage
- 2022
- Employees at this establishment (2024 average)
- 510
- Hours worked at this establishment (2024 total)
- 1,148,602
- EIN
- 471333499
- Establishment ID
- 1265859
- Employer case #
- 24F96M1228
When (timing detail)
- Date of incident
- Time of incident
- Not known — the employer filed this case without a time of day.
- Filing year
- 2024
- Submitted to OSHA
- 2025-01-21
More injuries at Daily's Premium Meats
View Daily's Premium Meats's full OSHA safety record →
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Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2024. ITA Case Detail records are establishment-reported submissions, not OSHA inspections, so no per-record IMIS deep link exists.
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